Trebbiano Spoletino

Paolo Bea

Arboreus Umbria IGT Trebbiano 2016

Jeremy Shanker
9.1

Good but not the best btl of Arboreus I’ve had. — a day ago

Douglas, Ely and 2 others liked this

Tiberio

Trebbiano d'Abruzzo

Excellent. — 2 months ago

Monastero Suore Cistercensi

Coenobium Ruscum Lazio Bianco Trebbiano Blend

ida
9.0

She was giving peppercorn & paired really well with the salmon/veggies/orzo dinner kdubz made!! — 2 months ago

Monastero Suore Cistercensi

Coenobium Lazio Bianco Trebbiano Blend 2021

Stone fruit, a bit of honey, low acid. Had this on Christmas. Yuuum. — 3 months ago

Serena WuBrad Burch
with Serena and Brad
Douglas, David and 3 others liked this

Emidio Pepe

Trebbiano d'Abruzzo 2020

Third or fourth bottle of this and it’s hitting, whereas it does not always for me. — a month ago

Daniel, Lyle and 10 others liked this

Monastero Trappiste Vittorchiano

Coenobium Lazio Bianco Trebbiano Blend 2013

nuns made this wine! with paolo bea!! kind of reductive, nutty, a little appley, almost a sherry quality but solid acidity to hold it together. — 2 months ago

Giuseppe Quintarelli

Secco Ca'del Merlo Veneto Garganega Blend 2023

I am intrigued by this wine- it has subtle minerality with a clean finish. I plan to track down more:) — 3 months ago

Greg Rodgers
with Greg

Ampeleia

Bianco di Ampeleia Trebbiano

Earthy, herbal, crisp acidity — a month ago

Marchesi Antinori

Villa Antinori Toscana Pinot Bianco Blend 2023

Pale lemon color.
Aromas of melon, floral.
Dry. Flavors of melon, pear, orange blossom, lemon.

Intensity: 4/5
Complexity: 2/5
Balance: 5/5
Finish: 4/5
— 13 days ago

Paolo Bea

Lapideus Umbria Bianco Trebbiano 2019

Opened and decanted shortly before dinner; enjoyed over the course of two hours. The 2019 pours a very rustic looking, deep straw bordering gold color; medium viscosity. On the nose, the wine is developing with lovely notes bruised and dried fruits: dried apricot, bruised yellow apple, candied oranges, yellow flowers, herbaceous (rosemary?), and old wood. And yet there’s a freshness there that is undeniable. On the palate, the wine is dry with low tannin and medium + acid. Confirming the notes from the nose. The finish is very long. Another vintage of Lapideus and another beauty from Giampiero. These wines make me think and each time I get to enjoy one, I’m reminded of why wine can be so special. Drink now through 2029. Bottle No. 0859/2655. — 3 months ago

Brian, Ming and 16 others liked this