Eric Grasser

9.0

It’s an easy drinking vintage while still retaining classic Vietti hallmarks of minerality and soil. Fruit forward of purple plum and black cherry chased with minerals, some vanilla oak, medium tannin and good acidity that still breaks through to make it refreshing. Great for pizza and meat plates. A definite recommendation — 16 hours ago

Kevin Løk

9.0

Tasting rich and pure on the Vermont lakeshore! — a month ago

with Caroline

Scott@Mister A’s-San Diego

9.1

2022 vintage. Medium/medium heavy body. Very nice but this was lacking the front and mid palate richness of the previous vintage. 06.18.25. — 3 months ago

Joe DAscoli

9.2

Super tannic and drying. Fruit is good — 15 days ago

Pooneet K

9.3

Delectable ate my note the other night but this was in a great place and absolutely delicious. — a month ago

Abbas Zand

9.0

Pale lemon. Ripe fruit and mineral aromas. Dry. Medium+ acidity. Flavors of stone fruit like nectarines and peaches. Great minerality, chalky, almonds. Medium intensity and body. Medium+ finish.
13.5% alcohol.
$24 — 3 months ago

Ron Siegel

9.3

No rush! Consistent with my prior notes — a month ago

Andrew McIntyre

9.0

Very herby...not everyone liked this 🤔 — a month ago

Ron Siegel

9.2

Great vintage showing red cherry, berry fruit, savory spices, dried herbs, menthol, rose petal with tobacco notes — 2 months ago

Ben Lehman

9.1

Really good barbera with actual character and purity of fruit? Count me in — 3 months ago