Pippa

9.5

Honey and floral at first, but also citrus and pear. Lively but also depth. Really lovely just lovely. — 4 days ago

Jennifer Pletcher

9.0

Absolutely beautiful. Light, softly sweet. Pineapple and lychee. — a month ago

Andrew Cullimore

9.1

Medium light ruby , garnet wide light garnet rim . On opening this was very fruit forward , strawberry, orange rind, raspberry and with some floral, liquorice and spice hints . On the palate again fruit forward , sweet strawberry , raspberry and some red cherry . Just balanced alcohol with fresh acidity . Tannins were quite rounded and sweet , it seemed to lack a little structure . Coming back to this a day later there is much more tannin which is ripe but gritty and more structure noticable . Bizarre how this happens quite often with young Barolo, they appear lighter and more fruit forward than they actually are on opening . A bit more serious too, showing more nuances . Herbal hints , with lightly smoky darker cherry , liquorice and stony, mineral hints on the medium length finish. You could drink this now (if you do what I did last night and just pop and pour), but will be better in 5 years or so and last well a further 5-10. — 2 months ago

Boris Mathiszik

9.0

Nice Barbera. Good value at 20 bucks. Balanced and nice acidity. Restrained fruit. Made to be paired with food - pasta or savory appetizers. Yum. — 2 days ago

Peter van den Besselaar

9.1

Vintage 2021 | dark colour, blackberry, plum, hint of violets. A rounded taste with spice. Beautiful balance. I like this wine that is a bit arrogant and playing hard to get. — 2 months ago

Ron Siegel

9.4

This is a great Vietti with its aromatics of cherry, berry, licorice spice, menthol, rose petal & tar. Youthful with many yrs ahead. — 2 months ago

David Carter

9.0

W and A & J liked too. Recommended by waiter at Primo. So well balanced. Not too heavy. We kicked the bottle easily haha over a 2 hr great meal. — 4 days ago

Andrew McIntyre

9.3

Vietti 😍😍😍 . Love all their wines. Depth of flavour and enjoyment... — 2 months ago

Mark Rosse

9.5

Pulled the cork and let sit for 2 hours. Decanted and poured. Aromatics galore with mild tannins which I have found unusual for young Barolos — 2 months ago

Martijn

9.0

Powerfull Barbaresco. — 3 months ago