Jay Kline

9.1

Popped and poured; enjoyed over the course of a couple hours. The NV Grand Cru Brut Réserve pours a pale copper color with a persistent mousse. On the nose, the wine is developing with bright notes of raspberry, strawberry, white peach, lemon bar, almond and minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose, the finish is medium+. Quite lovely stuff. Drink now. Disgorged March 2023 — 17 days ago

ESF

9.0

charming style, teeniest tiniest hint of RS, low ABV - slight petrol yielded apricot, peach, apple, confectionery sugar, bit of stony minerality - crisp acidity, refreshing beach aperitif. Bump for QPR — 3 months ago

Staci Recchia-Sansolo

9.1

We enjoyed this on a lovely night in June in point pleasant with some seafood in point pleasant. Perfect white, crisp, clean and smooth for this weather. — a year ago

Nicole Tyler

9.3

Sweet notes of apple. Nice bubbly for brunch. — 4 years ago

Kellin

9.2

HUGE dark fruit, leather, tobacco. Balanced barrel notes and lovely long finish. — 5 years ago

Orlando Müller

8.9

Rote Beeren.
Mittlerer Körper.
Schöner Abgang. Trinkt sich schön. — 6 years ago

guidry

9.2

Loved this wine. I dont usually favor pinot gris, but really enjoyed this one. A little fruit forward but not sweet. I cant have beer , so drank with boiled crawfish. It was great! — 6 years ago

George Ko

9.8

Absolutely insane wine. Color is similar to a vintage Sauternes. Beautiful aroma, apricot, brown sugar, vanilla pod, and lemon. Tastes of light caramel, peach, soft minerality and acid. Light to medium viscosity. — 15 days ago

Caitlin

8.9

Good
But notably Sweet — 3 months ago

Matthew Cohen

9.4

N sulfur. Classic mosel.

P wow. Green apple jolly rancher. Long.

Grapex 256 — 4 months ago

Adam Kincaid

9.3

Beautiful gewurtz that paired nicely with a dinner of spicy, smokey, and citrus sushi and wagyu beef dishes.

Pale golden yellow. Beautiful aromatics of honeysuckle, nectar, apricot and lychee. Features a medium sweet and fruit forward palate with tropical fruits, starfruit, apricot, mango, and peach. Underlying it all is a slate and mineral component, like petrichor. Good acidic structure. — 4 years ago

with Jillian

Douglas Braun

9.1

2017 Vintage - stone fruit , peaches , nectarines ,creamy , honey , maybe slight background of kerosene , medium bodied 14%abv but seems balanced -nice — 5 years ago

Karen Weaver

10

Karen beech. - birthday 2020 — 6 years ago

Peter Coulthard

9.2

TSWC. Excellent Riesling. Really enjoyed this. — 19 days ago

Alok Sharma

9.2

Aroma of apples & peach. Tastes sweet & fruity. Very smooth. Goes great with spicy Indian dishes! I’m really enamored of the history behind the vineyard and can almost understand the culture behind it, having visited the Bernkastel that overlooks the Deutches Eck, where the Rhine & Mosel meet! Love this wine and where it comes from! — 9 days ago

George Ko

10

Just beautiful. It grows more amazing over time. Medium light viscosity. Starts with high acid, leather, grows to strawberry and red currant, ends with maple syrup. — 5 months ago

JKT

9.1

For London Lees Edi Steph Cindy David Day late BD dinner. Turns out Gerwurtz favorite of Mabel and Edi. Wonderful tropical nose of leechee mango etc but with acidity and bite on palate and not as sweet as nose might suggest. — 4 years ago

Neil Valenzuela

9.0

Pale straw color. Aromas of citrus, orange blossoms and slate. Wow! What crisp, dry Riesling from Mosel! Citrus, bright- killer! — 5 years ago

David Ciminello

9.0

Just good. Simple, jammy. Great everyday drinking wine. — 6 years ago

Caitlin

9.0

It’s a yes from me — 6 years ago