Raul Puga

9.7

So well balanced and delicious. Still young. — 7 hours ago

Raul Puga

9.7

So so good. Amazing — 7 hours ago

Karilyn Lesassier-Van Oosten

9.2

Excelente balance. Great alone or with Brie, walnuts or cherries — 3 months ago

Daniel Andersen

9.8

Greg brought to Hinsdale Prime — 4 months ago

romo

9.3

Consistent notes. Even more right-banky. — 15 days ago

Mariana Puga

9.8

love love loveee!!!! — a day ago

Billy L.

9.3

Thanksgiving 🦃Wines & Champagne 🍾 Cheers👍🏻👏🏻
— 3 months ago

David Shaw

9.3

First pouring of vintage. Label promises flavors of preserved lemon, key lime and thyme. Processing included brief skin contact, then whole cluster pressing and native yeast fermentation. Some skin tannin astringency on finish. Aromas and flavors are accurate. Good acidity but skin tannins do shape the wine - not quite an orange wine, not quite a white. A stylish Blanc de noir, then. After two hours, the skin tannins soften and the wine drinks really well, with a harmonious blend of softness and fruit. Decant accordingly with a touch of chill to the wine — a month ago

romo

9.0

This blanc is tolerable and has place. Can’t say same for the very expensive reds. — a month ago

Dennis Hogenkamp

9.4

14.4% ABV Dark color. Black fruit. Nice aromatics. My kind of Zin. Sourced from Forchini. 98% Zin, 2% P. Surah. — 4 months ago