It's time for my #FridayCabernetfix. Here is a delicious Cabernet Sauvignon from Howell Mountain.
This is a very tasty Cabernet Sauvignon, although still very young.
Medium plus in body with medium acidity.
Showing black fruits with cedar, vanilla, leather, spices, earth, tobacco, peppercorn, chocolates, graphite and dark coffee.
Dry on the palate with nice complexity.
Medium plus on the finish with grippy tannins and tangy cherries.
Good right out of the bottle and better after 2 hours of airtime.
Not very big, but it's nice to see this moderate alcohol version of a Napa Cabernet.
Wine Spectator 95 points.
Already drinking beautifully, and will continue to age nicely in the next 10 years.
Tasty and spicy. Delicious and engaging.
Good by itself or with food. Will pair nicely with BBQ Meats.
100% Cabernet Sauvignon grapes were aged for 32 months in (100% new) French oak barrels.
13.9% alcohol by volume.
92 points.
$150. — 3 years ago
Round two...
Yes Scott...there is more jammy but not by much.
Sharp on the nose.... deep flavor. — 4 years ago
Hillside Select is 100% Cabernet Sauvignon and aged 32 months in 100% new 60-gallon French oak barrels. Deep Ruby with pronounced aromas of dark fruits, with hints of cedar, floral, oak, herbs and spice. On the palate flavors of concentrated ripe blackberry, cherry and blackberry, pepper, tobacco, leather and earthy cacao. Fine savory tannins, well balanced, long finish, great structure ending with fruit, spice, oak and earthy mineral character. Outstanding! — 3 months ago
Lovely poise and balance for a Heathcote Shiraz and very much in the Syrah style. Great now and will reward another 5+ years in in a good cellar. — 4 years ago
Beautiful reunion — 4 years ago
Delish!!!!! — 4 years ago
4pm meeting with John....
Decent red blend that Scotty drank while Christmas shopping. I bet this gets better when it opens up. Right now it’s uninteresting but drinkable
....Later....
Opened up to a touch of spice with a non offensive jam undertone. — 4 years ago
Sipping Fine Wine
Vines of Lilian-Ladouys are found a stone's throw from the Graves of Cos d'Estournel and the Chateau Lafite-Rothschild. Deep Ruby red color, with inky tones, blend of 62% Merlot, 32% Cabernet Sauvignon, 5% Petit Verdot, aged in French oak for 15 months, aromas of black and blue fruit, cedar notes and herb spice. On the palate flavors of blackberry and plum with licorice and toasty oak flavors, full body with fine tannins, long finish ending with earthy oak mineral character. Will age over short term. — 2 months ago