Peter van den Besselaar

9.3

Vintage 2020 | First day of spring. Intanticide perhaps, but jolly good now. Palle yellow. Smell with pear and Guadeloupe melon. Schist. Powerfull balanced taste with high bitters and blood orange zeste. Lovely wine, says the wife. Happy wife, happy life! Paired with chicocery with ham and vacherin mont d’or cheese from the oven and topped with spring onion and truffle. Find it and put some bottles in your cellar. — a month ago

John Malcolm

9.2

Peach, apricot, green apple, grapefruit, and other citrus flavors. Paired well with curry. — 8 months ago

Carter White

8.9

Solid, seemed to gain concentration after a day open. — 2 years ago

Peter van den Besselaar

9.0

Vintage 2023 | If only…. every basic cuvée was thís good 😏 — a month ago

John Van Trijp

9.4

Auction nr 5 — 5 months ago

Philip Patston

9.0

Very lush but not cloying. Good acidity to balance the tropical fruit. — a year ago

emilie cycz

10

Beautiful, honey, strong dill on the nose and on the palate — 2 years ago

S.S. Mandani

9.3

After some air, bouquet really opens up. Lemons mist, lavender fields, grapefruit zest.

Lemon oil, clementine juice, minerality, sure. But I’m getting just more of that supple, sunny, citrus and gushing Elysian meadows — 2 months ago

Jeroen Koenen

9.1

Ripe, round and mature. Lovely mouthfeel, not bonedry.
Lacking some acidity, finishes slightly short and bitter. — 6 months ago

Willem Booij

9.2

Lovely Riesling in the early stages of aging. — 2 years ago