This was a by-the-glass favorite at the Loire property where we stayed. Biodynamic Pinot d’Aunis. Lots of wild red berries complicated by earthy, peppery and floral tones — 6 months ago
Tea!! Qusintrelke pour — 3 years ago
So good. Less residual sugar than Alsace, crispy, mows down spicy food. — a month ago
Oregon wine on a rainy day w/ Al! — a year ago
Christmas 2022 — 3 years ago
High acid and pear, a little spicy (cilantro?) and slightly effervescent — 3 years ago
Delicious at gauchos — 4 months ago
The 2022 Apsley Gorge Pinot Noir stands out as a smooth, Burgundy-style wine with exceptional balance. Among the best Pinot Noirs we’ve tasted in Tasmania, it offers impressive depth and elegance. — 9 months ago
Jeremy Shanker
Sommelier at RN74
Tasty Gorge PN — 21 days ago