Jakub Kalinowski

9.1

Nicely aromatic & restrained (for Australia) with purity of dark fruit (blackberries, plums, mulberry), nice depth and excellent tannins quality - juicy, polished, finely grained.
Very elegant & with beautiful balance between the ripeness & savoury notes.
A really lovely wine! — a month ago

Tom Kobylarz

9.2

A cooler expression of cabernet is the usual Margaret River way and this shows all of the minty capsicum it can in balance with currants and red cherry fruit. Barely a trace of oak. Med+ tannin, med/med+ acids add a nice juicy mouthwatering med+ finish. — 3 years ago

Stephanie Latocha

9.1

Great depth and flavor. Def buy again — 4 years ago

Lyn Farmer

9.5

Elegant and still a little closed - it needed an hour to reveal its considerable depth of lemon, apple, flint, wet stone, friend lemon zest, candle wax. It’s just beginning to show hints of honey and hazelnut. Brilliant fresh acidity and long finish — 2 months ago

Iwan

8.9

Blend of Sauvignon Blanc and Assyrtiko. Enjoyable. — 3 years ago

Sipping Fine Wine

9.5

The estate once belonged to the famous Lynch family, of Irish origin, acquired by Jean-Charles Cazes in 1934. His grandson, Jean-Michel Cazes restructured the estate in 1974, with state-of-the-art winemaking equipment. Primarily Cab Sauv, with Merlot, Cab Franc & Petit Verdot in the blend. Deep Ruby, complex nose, aged well, round berry fruit flavors, blackberry and plum with an oak character, elegant with soft tannins, a delicious wine ending with delicate fruit, oak and mineral notes. Great! — 4 years ago

Diane Heyboer

8.9

Really enjoyable wine. Had the 2020 in July of 2024 with Greek lemon chicken, tzatziki and a salad. Hints of lemon with some creamy vanilla overtones. Super interesting. Would drink again. — 10 months ago

with Matthew, Ethan and 2 others

Ben Anderson

8.9

Peach, pineapple, honey, and quite a bit of minerality. Not much nose but a strong finish. — 3 years ago

Martin Sher

9.2

Really enjoyed this. A bit of petrol on the nose quickly blew off. Minerals, stone fruit and a hint of citrus. — 4 years ago

Randy Fuller

9.2

This wine certainly smells like it is the art of the earth. There are abundant minerals to go along with the ripe, red cherry aromas and the sweet oak on the nose. The palate follows suit and lays in a racy acidity on top of the firm tannins. Spaghetti Bolognese, please.
— 5 years ago