One of those interesting reasons where it taste better the colder it is. It’s strange that whenever you let certain Reese’s warm up the flavors become Clabie and structured. Of course maybe that’s just me. The crisp apricot and peach and stone fruit flavors are definitely there in spades, very delightful on a hot day.  — 7 days ago
Delicious. Would’ve preferred a bit more age on this, to balance out the sweetness… but ~7 years is enough to make it interesting. Paired incredibly well with the Golden Eye Snapper course at ATOMIX. I look forward to trying a 15-years old vintage; great QPR. — 2 months ago
Always consistently excellent. — 2 months ago
17.5 Only slightly off dry. Classic ZH mouthfeel. M+ length. — a month ago
Ed Chin
Always solid though the prices are getting a little out of hand. — 7 days ago