Chris Buggy

8.9

Happy Lenten Friday to all the Catholics out there…if you needed a sipper for seafood, mission accomplished — 6 days ago

with Jennifer

Dan Ambrose

9.3

Pair with the Mongolian Pork Chop — a month ago

Ron Siegel

9.3

When 1st opened this was all black & blue fruits, inky, graphite that opened with air revealing dark cherry, berry fruit, bacon fat, black olive, pepper, spice & violets — 21 days ago

Paul K

9.5

Thank you @James K for breaking this special wine out tonight! And for hosting an awesome evening of great food, wine, and friends. Lots of laughs and no children were injured!! — a month ago

with James

Ron Siegel

9.3

This had red & black fruits, earth, cedar, leather, sweet, savory spice with tobacco — 6 days ago

Nathan Renfro

9.8

Always one of my favorites. The 06 is a beutiful wine. Black and blue fruit, great minerality, tender tannins, wonderfully balanced. Regal texture, just wonderful with my steak tonight. The 06 are drinking wonderfully now. Always a pleasure! — 5 days ago

Ron Siegel

9.3

Drinking well at 50 yrs being a wine I have had many times showing red & black fruits, cedar, leather, spice & sweet tobacco. — 12 days ago

Michael

9.4

Balanced velvety, dark fruits blackberry and cherry. A bit of earthy spice on the base. Very good. — 6 days ago

Ray Vanderhoff

9.1

Another excellent vintage of this Alsatian classic. Blend of Gewurtztraminer (30%), Pinot Gris (24%), Riesling (19%), Sylvaner (18%), Pinot Blanc (6%) and Muscatel (3%). Pale yellow color with light green highlights. Fresh aromas and flavors of green apple, Asian pear, white flowers, quince, lemon and tropical fruit. Touch of spice on the long, nutty and crisp finish. Medium bodied and well balanced. Bracing acidity, nice structure and bone dry. So fresh and clean. Thanks for the glass, Chris B! — 24 days ago

Nathan Renfro

9.6

Lovely wine! Beautifully balanced. Soft well integrated tannins. Ripe red and black fruit. Drinking very well with just a short decant. — 12 days ago