Vino Joe

9.2

Mature but still with legs. Earthy, mushrooms, weighty. Solid but a bit underperforming for me. — 4 days ago

Bruce Leboff

9.3

Drinking beautifully Well aged classic cigar and earthy nose — 2 months ago

with David

Ash Anderson

9.0

Delightfully carbonic and stemmy. Notes of tart and ever so slightly underripe blackberries and raspberries. Very floral and true to Fleurie. Love it. Wish I saved it for Thanksgiving. — 3 months ago

Nagib Nasr

9.0

Quite nice. — 9 days ago

romo

9.4

Orgasmic depth and concentration. Pre-stroke Bruno. — 2 months ago

Ron Siegel

9.4

Beautiful expression of Nebbiolo showing complex notes of red cherry, sweet & savory spice, balsamic, rose petal, dried herbs & tar. — 2 months ago

Suneal Vishnupad

9.1

Was honestly a bit disappointed this relative to some other wines from him. Ie was excellent out of the bottle but I think it might have gotten over decanted 4 hrs post opening. Surprisingly I liked the 1996 Barolo from him better — 4 months ago

with Kayla

Jeroen Koenen

9.1

Fresh and elegant. Cherries, cassis, hints of smoke, tar and violets.
Very pleasant. — 2 months ago

Joseph Barsky

9.3

Non Vintage in a 375 mL to kick off our 45th wedding anniversary celebration week at The Sardine Factory restaurant in Monterey, CA. Lovely fruit forward Rose with minimal brioche. Wonderful meal. — 2 months ago

Aaron Tan

9.1

Technically sound and classic in style, though it doesn’t quite deliver the excitement one might expect from this famed vineyard. On the nose, aromas of red and black fruits, violets, forest floor, earthy tones, subtle spice, and a touch of meaty savoriness. Mid-weight and silky on the palate, with an underlying stoniness. Elegant and admittedly enjoyable, but it honestly doesn’t fully showcase the pedigree of its origin, which aligns with my broader experience of this producer’s wines. — 3 months ago