Cantine Santa Barbara

Au Bon Climat

Santa Barbara County Pinot Noir 2014

2014 drunk in 2024. I kept a bottle of this $14(!!) wine—2015 price—for 8 years on a hunch that it would hold up, and it did. I don’t know what it costs now, but back then it was head and shoulders the best American supermarket wine. — 12 days ago

Rhys Vineyards

Horseshoe Vineyard Chardonnay 2013

Touch and type. Confit lemon, corn, honey. Nice acidity and presence. — 4 hours ago

Gregg GRick K
with Gregg and Rick
Shay, Severn and 3 others liked this

Tensley

Colson Canyon Vineyard Syrah 2023

2023 vintage. From Coravin. Syrah for Cabernet drinkers. Massive, smooth body and currently without any of the quirky, bretty Syrah flavors that can pull a full frontal assault on the palate. Delicious. Would love to taste in a decade to see what weightiness has left the building and how it has been replaced by the wine nature abhors a vacuum flavors. 10.23.24. — 25 days ago

Ericsson, Ron and 12 others liked this

Ridge Vineyards

Estate Monte Bello Vineyard Chardonnay 2022

Ron R
9.3

Honeydew melon and pineapple everywhere.. broad and expansive on the mid-palate. Moderate and honied sweetness is tucked in with complementary acidity. A beauty. — 8 days ago

Tom, Ted and 23 others liked this

Lieu Dit

Santa Maria Valley Melon de Bourgogne 2023

Crushed oyster shells, ocean water, crisp acidity. Clean. — a day ago

Tom liked this

A Tribute to Grace Wines

Santa Barbara Highlands Grenache 2021

Nose: elegantly herbal.

Palate : delicious. Sweet cherry. Some spice. Salivatory.

Long finish.

47% stem.
— 17 days ago

A Tribute to Grace Wines

Santa Barbara Highlands Rosé of Grenache 2023

Nose: rose. Perfumed. Elegant. Intense in a pretty way.

Palate : mineral. Bright cherry.
— 17 days ago

Ridge Vineyards

Monte Bello Vineyard Cabernet Sauvignon Blend 1985

Enjoyed alongside some other Napa legends from the 80’s and 90’s. The 1985 is lovely and came more than willing, with a mix of tart, ripe and desiccated red fruits, Montmorency cherries, red currants, graphite, toasted coconut, leather and nuts. There was a slightly sherried character early on the nose but the structure seemed to defy age. No need to cellar further as this is delicious now and well stored examples should continue to be through 2030+. — 16 days ago

Jan, Ira and 12 others liked this

Roar

Santa Lucia Highlands Pinot Noir 2017

Just drinking great and loaded with complex and integrated fruits, cola and other. Nice long finish — 11 days ago