I have FINALLY tried wine from the rare Humange Rouge grape, grown deep in the Swiss Alps, and it did not disappoint.
Black cherry and Cranberry to start before settling into a herbal and lightly mineral finish. The way it twists from one into the other is beautiful. — 6 days ago
Soft, creamy, not overly acidic but nicely balanced this is a great value! Nose of green citrus rind, maybe some orange or kalamunsi, sea air and slight hints of fresh cut grass on a pale yellow/green color. Light to medium bodied, with tiny bubbles, and slightly creamy palate that shines mostly of Chenin, with a dry palate but not stark, with notes of cooked leeks with butter, sumo orange and wet stone like minerality. — 5 months ago
When someone asks what does a delicious Napa Cab taste like, with a 4 hour decant this is it. — 9 months ago
Start to finish luxurious! Bouquet, color, and legs are amazing. Delicious with matured flavors of vanilla, apple, and a hint of pear! Finish is long and velvety. Enjoy!! — 2 months ago
Red berries, light-bodied, medium tannin.
Elegant Loire red — 5 months ago
2014 vintage holding up extremely well. Smooth balanced from front to finish of red fruit and spice. — 7 months ago
Earthy, terroir nose. Opened nicely. Palette- enjoyable , long finish, medium tannins . After one hour, improved, earthiness is a nice change from Napa cabs. — 3 years ago
Tyler Felous
So clean and crisp. Some petrol notes. Boxler hasn’t missed yet. — 21 days ago