Kelley Raymond

9.1

Excellent option - real velvet taste and mouth feel. Good for every day — 24 days ago

Tommy

9.1

I did not have high hopes for this one especially after paying $7.50. However, this is a well-structured wine! Very dark and really good. I wished I had bought more. — 2 months ago

Steven Sims

9.0

First sip was incredibly smooth. Gave Chelsey the remaining wine from the bottle after decanting and she said it tasted like it'd be good on ice cream.

First sip from the decanter was smooth and luscious. Not my all time favorite wine but I'll certainly never turn it down. — 8 months ago

Peter Sultan

8.9

Lush,full bodied Bordeaux at a ridiculous value. Dense but balanced. All the usual notes of blackberry coulis, currants etc but, man, just eye opening fruit that still feels old school. — a month ago

Micha

9.5

Very dry but delicious — 2 months ago

Mike Lev

8.9

Flavors of dark fruit, pencil/graphite, cedar and dust. Med/med+ body, fine tannins. — 9 months ago

Teddy

9.4

Depression cherry color. Subtly smells of fruits rouges. Kisses apple and cassis.

Currently accompanied by a fire roasted tomato stew. — 2 months ago

Robert Ahlstrom

9.2

Love this Margaux! Dark purple with dark cherries, blackberries and tobacco coming forward. Tannins and acidity are well balanced in this mature wine — 2 months ago

Henry Fuseler

9.0

3/2024. Nice full bodied Bordeaux. Good flavor and finish. — 8 months ago

Deborah M

9.1

2020 Daniel Bouland Bellevue Cailloux Morgon - Gamay from Beaujolais. This is a medium to full bodied wine. Bouland wines are described as defiantly deep, dark, country-style reds with plenty of grip and overflowing with personality. These are wines that are built for the long hall, unlike so many of the region’s wines. I describe this wine as brilliant and delicious. This wine is drinking nicely even without bottle age.

Once again, Beaujolais because they can be deliciously beautiful. Casualness in a bottle with a touch of class. Also can’t beat the QPR on some of these, especially this one. — 2 years ago