Andrew Cullimore

9.1

Medium garnet , quite wide garnet terracotta rim . Quite mature and with mint , herbal cassis , touch of brown sugar, coffee , sous bois. On the palate this is medium bodied , sous bois , some red fruits , red plum , cassis . Quite spicy but still good volume and roundness on the palate also. Decent acidity , and some herbal touches on the good length finish . This is drinking well and will probably not improve . Now and over the next 5-10 years . — a month ago

Ron R

9.7

Direct from the winery. Pristine and exquisite. So well behaved on the nose and palate. Intense fruit cake and blueberry pie. So much weight, yer balanced. Tannins have softened but still prominent. Stellar presentation overall.
Happy birthday, Drew! — 20 days ago

with Andrew

A. R.

8.9

Classic, classy, and great qpr. — 19 days ago

Ruud Verhagen

9.3

both this 2020 as the 2019 vintage are stunning. Nothing out of balance from start to finish, good nose, elegant palate, smooth and fresh, a treat to drink now and in the future. (93+) — 25 days ago

Freek Welter

9.7

Birthday wine! Congratulations dokter!😉 — 2 days ago

Doug Powers

9.3

Beautiful dry Vouvray Chenin Blanc, color suggests it’s fully mature, though I think it will still improve, long, lingering finish, very fine!! — a month ago

with Jim

Tom Casagrande

9.2

Super earthy at first, but with air the fruit/earth balance is equilibrating. Loads of irony/clay notes in the nose, with dark plummy fruit. Tannins are integrating but still present. This presents more like a 20th Century right bank wine than what is usual now, with fruit and softness but no overripeness and a nice sense of restraint. — 12 days ago

with Rebecca

Matthew Goldenberg

9.1

My first experience with a bdx with this type of age. It had a note of green pepper on the nose and had a lot of life left. — 15 days ago

Theodore Krijnse Locker

9.7

Smooth, oaky, only new oak barrels. 50% merlot. Delicious. Red fruit. — a month ago

Ethan Karas

9.2

Second bottle of the night - not bad for a pop & pour. — a month ago