Purchased at Pirouette. Enjoyed at home with Jessie on 10/5/2024. — 2 years ago
Purchased at Pirouette. Enjoyed at home 9/27/24. — 2 years ago
September 14, 2024 at Pirouette. — 2 years ago
Beautiffuly balanced cab — 3 years ago
100% #VerdejoNegro, also called #Trousseau, #GodelloNegro, #Bastardo or #Merenzao.
Planting year of the vineyard: The vineyard is dated at the beginning of the 20th century. Located in the payment of Casamala. Only 12 strains Only 75 bottles
Soil: Boulder and sand on clay bottom.
Height above sea level: 900m.
Winemaking method: This is the only monovarietal elaboration of this breed in these wine lands. The grapes were collected on September 24, destemmed and fermented in a stainless tank until drained on October 2. After a month's rest, he moved to remove the lees. After another month of rest it ends up bottling without filtering in 75 bottles numbering them. This microvinification shows us how our ancestors knew the possibilities of these soils and the different castes to produce wines of the highest quality. No additives are used.
Tasting notes: Vivid color, medium high layer, marked acidity, slight bitterness, acidic fruit, pirouette, wild strawberries, cherries, blueberries, violets.
Recommended temperature: 17ºC
Alcohol: 12.5% VOL Total So2: 9mg / l Total acidity: 5.95 g / l PH: 3.56 Sugar: 0.0A volatil: 0.87gr / l.
Number of Bottles: 75 numbered units of 75 cl. numbered
Certifications: Conventional cultivation is not certified in organic. It is made in #naturalwine. — 6 years ago
Nice French Sauvignon blanc from our Pirouette wine club — 5 months ago
All the right notes for me. An unexpected surprise in our Pirouette wine club. Tart, crisp and feels like summer. — a year ago
Purchased at Pirouette. Enjoyed at home with Jessie on 10/5/2024. — 2 years ago
September 14, 2024 at Pirouette. — 2 years ago
Tampa Bay Brewing Co. ‘Gourds Gone Wild’
Amber expectation unravel to express whipped cream on pumpkin pie! Heavy on the cream! Flaky crust seems imminent. This motif swings full circle on the palate-pirouette to suggest the same with clove and nutmeg in tow. Beer aspect has turned treacle-sarsaparilla but genuine and tasty-toasted, so, let it go! Haters hate Christmas ales too and summer and seasonal but love their Willy wonky candy beers. Grow some. The style is good, screaming autumn from the hollow skull of Halloween. Don’t be scared!
#tbbc #tampabaybrewingcompany #goiudsgonewild #pumpkinale #flabeer #floridabeer #beer #bier #biere #birra #cerveza — 3 years ago
Bordeaux blend. Vintage 2015. Full of plums and well rounded. One had the sense it had yet to get better. Satisfactory. — 8 years ago
Everything I could possibly want it to be at this age. Damsons and blackcurrant, meat, smoke, earth. Depth, power, complexity. Packs a huge punch (I laughed when I first put my nose in it) yet stays dainty and elegant. A hippo in a tutu doing a startlingly good pirouette, a wild animal and an aristocrat. Am almost frightened by how good this will be when fully mature. — 10 years ago
Enjoyed September 20, 2024 at home. Purchased from September 7, 2024 tasting at Pirouette. — 2 years ago
September 7, 2024 at Pirouette. — 2 years ago
Wow. Like a 350 pound lineman who can pirouette and run a 4.4 40. Likey. — 8 years ago
So lovely, light metallic with good body — 9 years ago
Brian S
Big alcohol wine. — 3 months ago