A great brut Champagne. — 16 days ago
Perfectly yeasty- LAX lounge — 10 days ago
St Regis Washington DC — a month ago
The 2008 Dom P2 is an exclamation point to the excellent, original 2008 DP release. This is a new level of P2 that is head/shoulders beyond 2000, 2002, 2004, and even 2006. Every taste is better than the last, with citrus and green apple crispiness and oyster shells in the mix. Happy to have scored a 6 pack of this. — 21 hours ago
Few bubbles in the glass. Bruised golden apple, golden pear, slightly reductive / sherry-like. Reminded me a lot of the Peter Lauer 1987 Riesling sekt, but with fewer bubbles. An interesting but not crowd-pleasing Champagne. @ Persona, Stockholm — 23 days ago
Primera cena troigss — 6 days ago
Del Friscos Double Eagle Steakhouse Denver — a month ago
From late 1990's; Premiere wine merchants, nyc — a month ago
Omakase lalo — 5 days ago
Lemon yellow. Fine bubbles. Elegant aroma with something in the deep area. Creamy. Aged flavor. Changed a lot. Dried brioche came out later and quite impressive. Louis Roederer Cristal 12 @9750, wine plus - vic, 260510 — 2 months ago
Had co the Modern cover in nyc. So freaking good. Strawberries, mousse, lovely mouthfeel, acidity. — 7 days ago
Excellent with notes of white fruits, toast, yeast, and nuts! — 17 days ago
Just think Dom Perignon is a solid consistent Champagne house. — 2 days ago
After I tried through the other Champagnes. This came across as sweet. Just not a fan of this house. — 14 hours ago
Ming L
The nose bursts with ripe yellow peach, mandarin, and dried pineapple, layered with brioche and a hint of white flowers. The palate is plush yet electric, with creamy texture quickly cut by vibrant lemon zest and a light salinity. The finish is precise and long. — 11 days ago