Chieti, Abruzzi

Emidio Pepe

Montepulciano d'Abruzzo 1983

Fresh, vibrant with red cherry & spice — 20 hours ago

Jan, Hermes and 3 others liked this

Lunaria

Coste di Moro Montepulciano d'Abruzzo

An everyday pizza wine. Medium bodied and fruity but not overpowering. Cherry and violet. — 25 days ago

Masciarelli

Montepulciano d'Abruzzo 2022

Very very nice! Good for cooking too! — a month ago

Umani Ronchi

Podere Montepulciano d'Abruzzo

Rick dark cherry and red currant with a juicy body and gentle dry finish. — 8 days ago

Vigneti del Sole

Montepulciano d'Abruzzo 2017

my favorite wine to pair with pizza none tonight but I do have steak and pasta — a month ago

Dave, Neil and 2 others liked this

Tiberio

Cerasuolo d'Abruzzo

Bright crisp with hints of cranberry and a slight floral scent. The color is a beautiful light red. You will appreciate the acidity of this unique Italian rose. I will have this wine on repeat this spring — 2 months ago

Peter liked this

Emidio Pepe

Trebbiano d'Abruzzo 2015

It’s a very good but I also acknowledge I’m not a Trebbiano fan — 12 days ago

Kevin liked this

Cantina Zaccagnini

Il Vino Dal Tralcetto Montepulciano d'Abruzzo 2011

added some to our Italian pork roast and had some with. — a month ago

Marramiero

Inferi Montepulciano d'Abruzzo 2019

Maybe the most interesting montepulciano that I’ve had. Super complex. Tons of oak but balanced with heavy acidity. Would love to have again. — 2 months ago

Ethan HeyboerPeter HeyboerDiane Heyboer
with Ethan, Peter and 1 other