Anthony De Blasi

9.4

50%/50% Nero d’Avola and Perricone. Very good! Previous bottle was clearly flawed — 6 days ago

romo

9.2

Expressive and approachable already. — 6 months ago

Brit Young

9.6

Barolo chosen by the barolo expert. Very tannic. Velvety. Dynamite. — 9 months ago

Ron Siegel

9.3

Youthful that will benefit with air, drinking beautifully with its bright red cherry, berry fruit, dried herbs, leather, savory spice, rose petal & tobacco notes — 2 days ago

Ericsson

9.1

Some old Barolo for good ol Italian with an even older friend. Cheers. — 6 months ago

Ron Siegel

9.4

Beautiful aromatics showing sweet red berry, savory spices, cedar, balsamic, orange peel, rose petal & tobacco — 10 months ago

Gilbert Van Hassel

9.6

Drinking beautifully in a difficult year — a month ago

Alberto Cdm

9.1

2016 puzzetta — 5 months ago

Ashish Pant

9.2

Incredible value. Incredible! — 8 months ago

Jamie Lauder

9.1

2017 vintage.
Bright ruby colour.
Raspberry, dried dark flowers, tar and tobacco.
It has a floral and freshness.
Dried cherries, truffles, sweet spices and menthol.
Rustic with earthy richness.
Harvested in 4 sites. Rive in La Morra, Scarrone in Castiglione di Falletto, Baudana and Broglio in Serralunga.
I had a kilo of local fresh Matsutake mushrooms and made risotto with compound truffle butter. — a year ago