This is what every Cabernet Sauvignon should taste like. Despite being from Italy instead of California, this Cabernet has the richness of a Corison or other top Cabernet Sauvignon, but for less money. Deep intense stewed fruit to start with plum and blackberry, rich earthiness, chocolate and tobacco, then perfect tannins to finish. And aged just the right amount now to smooth out the tannins. Buy some if you can find it. At $67.50, this Cabernet Sauvignon was an extraordinary value. — a year ago
Just as excellent on Mauna Kea at 13,800-ft as it is at the hotel. Deep blue and black fruit notes, great with smoke, long finish and the contrast to the Kronos of the same vintage — 2 months ago
Medium body, vibrant color with green hues and a pronounced nose of green mango, wet stone and some straw or a slight grassy element. Really a beautiful dry Riesling, with the mineral, green and grassy elements continuing on the palate with a slight acidity. — 5 months ago
Scott@Mister A’s-San Diego
2019 vintage. PNP. Sultry and sexy. Light-medium/medium bod. The Corison Cabernets occupy a deliciously distinctive, Napa niche. This vintage is no less than that standard. Slightly less “busy” than the 2018, the 2019 continues to bring the must-have goods to market. Herbs, earth, woods, cassis, anise, kapow and blammo all easily found within. When you come across a jaded Napa Cab person (raises both hands), this baddy restores the faith. 01.20.25. — 11 hours ago