Willem Booij

9.3

Lovely Chablis 12 years off age. Combined with a great lunch @l’Atlantic at the coast of Wimereux — 3 days ago

Conrad Green

9.6

Gorgeous on the nose. Roses, some gnarly fruit and a hint of funk. Beautiful and complex and balanced. Soft in the mid palate… soft red cherry. Excellent and fully mature. — 12 days ago

Lance E. Farman

9.5

The 2022 is next level. Just delicious. Lightly oxiditadive but in the best way. So full of flavor and nuance. Acid profile is so relaxed but provides the perfect backbone. — 22 days ago

Leisha

9.0

Suz doesn’t even drink white wine but she likes this! That’s saying something — 16 days ago

with Bessie, Amanda and 2 others

Seth Masterson

9.3

Wow. Not just forest floor but tree bark and liquorice and a hint of menthol layered into this crunchy textured Beaujolais.
One of the few fine reds that I can open and enjoy in the middle of the day without wishing I was eating food with it. It truly stands as something to enjoy on its own without a pairing. — 9 days ago

Conrad Green

9.4

Stone, honey, peach limestone. Golden and intense. Balanced with some toasty notes but lovely purity and balance. — 12 days ago

Ron Siegel

9.3

Ripe, densely structured that needed some time showing red cherry, earth, underbrush, spice & violet. — 23 days ago

Ericsson

9.5

This wine comes from a time when natural wine was still a revolution, not a trend. Foillard, one of the Gang of Four, took Gamay to wild, expressive heights with deep structure and an earthy sensuality which entices any wine lover. Twenty years later this wine is a testament of passion; on the palate the wine is so harmonious it decimates in your mouth like the most beautiful time lapse you’ve ever experienced. Great wine. — 21 days ago

David Shaw

8.9

67/33 blend of Syrah and Mourvèdre. Good acid, bone dry, mineral finish — 16 days ago

James Everhart

9.3

Did not expect a basic chablis to be so full-bodied yet balanced. It was a perfect match for roasted chicken with a tarragon mustard slurry. Purchase for $25 in March 2022. — 20 days ago