Beautiful long tail of cinnamon. A generous Gevrey. — 4 months ago
Very nice but a little too unstructured — I preferred the Morey St Denis — 4 months ago
The 2018 “Clos de la Roche” pours a deep ruby/purple color with medium viscosity and light staining of the tears. On the nose, the wine is youthful and shows a combination of tart and ripe red and dark fruits: raspberry, strawberry, blackberry, pepper, exotic spices, minerals and some fine wood. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long. This has an overall character of freshness and the fruit is so beautiful…but this is such a baby. While it shows its quality now, I won’t touch my next bottle for another 10 years. Better after 2035 (to my palate) and through 2058. — a month ago
Just the right amount of tannin, as it opened up it started to show fresh red fruits — 4 months ago
Gorgeous. Rose aroma. Medium body. — 2 months ago
Popped and poured; enjoyed over the course of an hour. The 2022 Passetoutgrains pours a ruby color with a transparent core; medium viscosity with light staining of the tears. On the nose, the wine is developing with notes of ripe and tart berries, like a mixed berry jam. There’s also some red and purple flowers along with some underbrush and minerals. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose. The finish is medium and has a nice juicy mineral finish. This might benefit from a little time on its side to gain a little more complexity but the quality is undeniable. Drink now through 2032. — 2 months ago
Louis Martin
Fruity aroma, hint of spice and oak, light and frothy, smooth enough to pair nicely with lobster! — a day ago