Nick DiSanto

9.2

Burgundy with Colleen wine tasting in Baeune. 12-29 -25. — 4 days ago

Some Dude

9.1

Just right! At 10 years this bottle was drinking beautifully. Fabulous fruit, amazing structure and really just yum all around. — 10 months ago

Malcolm Trimble

9.3

Dark ruby color. A wine I haven’t had. Apparently a combo of Grenache and Cabernet. Strong strawberry nose. A nice palate of dark cherry strawberry tobacco. Complex long finish. — 4 years ago

Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

9.5

A pleasant surprise. Drinking at peak and should hold for another decade. — 6 months ago

Tree Kilpatrick

9.7

Cork shattered, had to decant it. Well aged to say the least. Over 20 years in the bottle. Blend of Merlot 80% and Cab Franc 20%. Still has excellent color. Just a little hint of rust on edge. Aroma is very interesting. Savory and kinda minty. Some horehound maybe. Hint of soy sauce too. It’s a crazy melange in the nose. Fruit too. Flavors are French with lots of bittersweet stuff. Full of cassis. Little espresso. Complexity in spades and dense flavors. This has aged into a beaut. A great Saint-Emillion. Kinda has it all going on. — 2 years ago

Diana Cohen

9.6

Cherry chocolate smooth very easy to drink . We had at Cheyenne walk — 4 years ago

Benjamin Hickey

9.1

Soft delicate but still fruit forward — 7 months ago

I Nell

9.0

Delightful red fruits green pepper hint of smoke and clay - paired with roasted eggplant and smash burgers - smashing — 9 months ago

Josh Morgenthau

9.2

These wines are very good. Precision is wild. This shows some blueberry fruit, lily florals, chalk, some baking spice. Really exquisite. Salt and acid. — 3 years ago

Kyle Harvey

9.2

Cellar raid #19 - stunning, vibrant Faro with crunchy bright red fruit and strong hints of blood orange peel, what a beaut. — 4 years ago