Classic Besucastel! I first visited this property in 1987, and the Brett character was unmistakeable. This 1990 is aging extremely well. Strong Brett aromas, but the fruit is also strong and in balance. If you are one that thinks Brett is an unforgivable flaw, you will hate this. Great Chateauneuf from a great vintage! Celebrating my son’s 33rd birthday tonight (1993 wasn’t a great vintage in CdP!) with a perfectly grilled NY steak. I am very pleased with this wine — 2 months ago

Good inexpensive bubbles — 7 months ago
very enjoyable — a year ago
Oh yes, boy am I glad that I waited until now. At its peak, so round and tasty, so generous and seamless on the palate, with a gorgeous and long aftertaste. So yummy. — a day ago
Versie had this 17 days ago
Very elegant Cabernet from Washington. — 5 months ago
Fruitig, kruidig, heel goed! — 6 months ago
Nez sur un bonbon discret mais attirant, bouche est tendu vive fruits rouge grenadine. Amertume finale étirante. — 7 months ago
Amazing Gicondas — 7 months ago
Riesling espagnol, nez sur les agrumes citron mandarine, citron vert, qq notes florales, chèvrefeuille. La bouche révèle une belle acidité tranchante! — 3 years ago
so much bang for the buck - reminds me of when southern Rhône used to be affordable... captivating wine: gorgeous dark ruby color, deep reservoir of black & red fruits, pepper, garrigue and exotic spices. Composed, graceful, med bodied palate, beautiful balance w/bright acidity carrying all the flavors thru long smooth finish — 23 days ago

2024 vintage. First time with the blanc version. So pleasant and giving. Medium/medium-heavy body. Spices. Minerals. Oils. Disciplined oak. Golden fruits. Acidity. Sizeable checklist completed. $31.77 a bottle resto cost. Two cases please. 6.24.26. — 3 months ago
2023 vintage. Lovely — 6 months ago
Nicely balanced Côtes du Rhône, enjoyed with steak frites at STK restaurant in Boston — 7 months ago
Awesome wine. Honeyed, apricot, peach skin, crushed stone, floral, hint of tea, medium bodied, hint of nuttiness and medium to medium plus acid. Really fun and complex. Wish the acid was a touch higher. 13%abv — 7 months ago
Drinking wonderfully right now beautiful complexity, depth, and nice, dark fruit earth and herbs and just the right amount of tannins in finish — 9 months ago
Easy drinking. Not much experience with Albariño - somewhere between Pinot Grigio and sauv blanc. Subtle tropical fruits and a touch of minerality. — 3 years ago
Ted Holland
This is a very nice wine. Enjoyed with a pork chop with cranberry glaze and friends. Light and delicate nose of fruit and terroir. The wine is nicely balanced with soft tannins, delicious acidity and works perfect! Enjoy!! — 3 days ago