Frederic Champault

Frederic Mabileau

Eclipse No. 11 Saint-Nicolas-de-Bourgueil Cabernet Franc

Vintage 2014 | Love this: beautiful spicyness, flint, truffle, rich, good development but still tannins to be tasted — 13 days ago

Doug, Tom and 9 others liked this

Frederic Esmonin

Les Hauts Georges Nuits St.Georges Pinot Noir 2022

Strawberry and plum. Still young. After it was decanted, good! Unexpectedly, fruity. But gradually changed into with complexity. Frederic Esmonin Les Hauts Pruliere 22 @, 240912 — 2 months ago

Frederic Esmonin

Les Montevrières Pinot Noir 2022

Nice old world Pinot from wegmans not too pricey — 4 months ago

Frederic Esmonin

Les Jouises Vieilles Vignes Gevrey-Chambertin Pinot Noir 2018

2024/9. Basically similar to the last bottle, but a little more integrated and open from the start - wild red fruit, forest, iron. — 2 months ago

Billy, Tom and 4 others liked this

Frederic Esmonin

Gevrey-Chambertin Pinot Noir 2022

After decanting, showing its features. Black fruity and concentration. Robust structure. Good balanced. Frederic Esmonin Gevrey Chambertin 22 @, 240913 — 2 months ago

Frederic Esmonin

Mazy-Chambertin Grand Cru Pinot Noir 2020

Never had a wine that tastes that much like strawberries. — 3 months ago

Billy, Brecht and 1 other liked this

Domaine Gueguen (Celine & Frederic)

Chablis Chardonnay 2022

Apple, pear, peach, citrus, honeysuckle, minerals. Tart lemon on the palate. Medium body, crisp acidity. Best if you allow it to breathe for a bit. — 2 months ago

Frederic Esmonin

Estournelles Saint-Jacques Gevrey-Chambertin 1er Cru Pinot Noir 2009

Nice minerality with firm tannins. — 3 months ago

Ceccherini, Michiel and 8 others liked this

Frederic Esmonin

Les Hauts Pruliers Nuits St. Georges Pinot Noir 2020

Good tipicity. Lots of concentrated ripe red and black fruit, but between the hint of barnyard, good oak integration, lower alcohol and elegant body it’s very well restrained and enjoyable. Maybe a bit rustic but very well done  — 3 months ago

Tom and Billy liked this