"Odedi"

9.2

Ghost Cellars Reserve 2017, Paso Robles, California

Dark ruby in color with a wide reddish rim.

Fruity nose of black currants, plums, cooked cherries, tobacco leaf, herbs, light oak, spices and licorice. Very aromatic nose.

Medium plus in body with medium acidity.

Dry on the palate with blueberries, black currants, cooked plums, cedar, tobacco, chocolates, peppercorn, light earth, licorice, light eucalyptus and black tea.

Long finish with fine grained tannins and tangy cherries.

This 9 year old Cabernet Sauvignon based Bordeaux blend from Paso Robles is drinking beautifully now. Complex with a nice mouthfeel. Spicy and entertaining, tangy and interesting.

Good right out of the bottle, and better with airtime. After 3 hours, the nose is just beautiful.

I had it 4 years ago and decided to give it a few years in the bottle to mature properly. Still showing lots of fruits with great complexity. So much better now.

Drinking at its peak, and will continue to do so in the next few years.

A good sipping wine that will also pair nicely with food.

A blend of 92% Cabernet Sauvignon, 6% Cabernet Franc and 2% Merlot.

13.4% alcohol by volume.

92 points. — 3 hours ago

Ken F

9.3

A hint of berry, very nice — 9 months ago

Jalyn Warren

9.0

Still good. I miss the old label. — 5 years ago

Jan A

9.2

Lots of big bubbles with biscuit and lemon — 5 years ago

Molly Vander Velde

9.4

2017 was great. Tart and not too sweet — 6 years ago

Joe Weinberger

9.2

One of the best pet nats I’ve ever tasted. This is on another level. The cab franc gives way to lots of crunchy red fruits on that palate, supported by high acidity and lots of minerality. While a lot of pet nats can be much more rough around the edges, this is all about finesse. — 7 years ago

Alex Mutch

9.0

fun drinking chilled red with unexpected grapes — 7 months ago

Cynthia Langstaff

8.9

2019 vintage shared in Nov 2025. Nice fruit balance with astringent tannins and a very long ever-so-slightly spicy linger. Blueberry and green pepper. Very drinkable and held up well to a rib eye with rich gravy; did OK against a spicy rendition of sole, but only because of the spice (and necessity). — 9 months ago

Kristina A.

9.5

4rh of July fireworks at our house on July 3rd, Tricia and Jim brought it. — 4 years ago

with Teresa

Melissa Hinckley

9.1

Damn. Sangiovese done as beaujolais. Chill it slightly. Let it open. Beautiful. — 5 years ago

David Coun

9.2

Loved it. Buttery yet clean and crisp. Faintest touch of natural funk. Delicious — 6 years ago

Somm David T

Independent Sommelier/Wine Educator

9.2

What to do when the amount of Coronavirus cases keeps increasing in California. Start the night off with a glass of one of our favorite N/V Rosé Champanges.

All my numerous notes still apply!

Stay infection free folks! Cheers! 🍾🥂

Check out the chalk all over their caves!!! — 6 years ago

Sipping Fine Wine

9.2

Takes its name from the free-spirited gentleman named Bruscone who lived in the woods of the Barbi Estate. Enticing Ruby with sweet red berry aromas and earthy notes. On the palate cherry, licorice and sweet plum showing nicely. Fine tannins, well balanced on lingering finish ending with earthy herb tones. Needs decanting or cellar aging. Very nice! — 7 years ago

Paul T, Missing My Beautiful Wife 24/7

9.6

Free orchid samples for my stores, Heitz not free.
But so worth it. These need 15-20 years to live up to the name. — 9 months ago

Doug Powers

9.4

Lovely sweetness on this one, spirit is nicely integrated, long, lingering sweet fruit finish, very well done Warre’s!! — 2 years ago

with Jim

Brandon Thiessen

8.9

Austere, with nice effervescence; opens quite well, cherry without sweetness, frozen blueberry, limestone. — 5 years ago

Nerina Binetti

9.4

It’s very smooth. Highly recommend. — 6 years ago

Iain Newton

9.0

Delicious. — 6 years ago

Donald Williams

9.5

Gorgeous when it was released in 2016. Sure am glad they re-released it. Still gorgeous. — 7 years ago

with Bonnie

Sydney Provence

9.9

Really nice, crisp, minerally chenin blanc. At this price point, it's everything I want from a wine. — 7 years ago