Friuli Aquileia, Udine

Miani

Buri Colli Orientali Del Friuli Friulano 2017

The Miani Friulano 2017 offers yellow fruits, apricot and ripe pear. It has tremendous length and freshness. A great wine. — 8 days ago

Jan, John and 1 other liked this

Edi Keber

Collio Friulano Blend 2021

Nice complexity. Some lemon citrus but with a floral fruity base. — a month ago

Azienda Agricola Stanislao Radikon

Venezie Giulia Pinot Grigio

Interesting refreshing and drinkable — 4 months ago

Mary Ann Ouzts
with Mary

Ronchi di Cialla

Colli Orientali del Friuli Schioppettino di Cialla 1995

Jeremy Shanker
9.3

Never had a bottle of Cialla that was too old. — 9 hours ago

Peter and Tom liked this
Peter van den Besselaar

Peter van den Besselaar Influencer Badge

Such a funny name for a grape. I always associate it with Pinocchio 🤭

Jermann

Vintage Tunina Venezia Giulia White Blend 2010

The color concerned me, but this was still going strong. Just enough acidity.
Friuli field blend of Sauv Blanc, Chard, Ribolla Gialla, Malvasia and Picolit. Fingers crossed that my 2006 will show as well!
— a month ago

Ira, Lyle and 4 others liked this

Azienda Agricola Stanislao Radikon

Jakot Bianco Tokai Friulano 2018

Odd mix of rubbery skins that somehow satisfies. — 2 months ago

Daniel, Scott@Mister and 4 others liked this

Venica & Venica

Ronco del Cerò Collio Sauvignon

Popped and poured; enjoyed over the course of several days and consistent throughout. The 2022 Sauvignon pours a straw color with medium viscosity. On the nose, the wine is developing and bursting with electricity! Powerful notes of stone fruits, grapefruit, fresh sliced jalapeño, verbena, and minerals. On the palate, the wine is dry with medium+ acidity. Confirming the notes from the nose. The finish is medium+, substantial and refreshing. Lovely with northern Italian soft rind cheese. Drink now. — 10 days ago

Peter, Daniel and 6 others liked this

Gravner

Venezia Giulia Ribolla Gialla 2014

Full bodied, oaky, semi-sweet nectar flavor, rich tannins, ashy aftertaste, and delicious, pairs nicely with a chicken or pork protein dish. — 2 months ago