Haut Médoc Du Haut Beyzac

Château Coufran

Haut-Médoc Red Bordeaux Blend 2009

Still youthful color, the Merlot in this Merlot-dominant Bordeaux is still moderately rich and youthful, solid tannic structure, lingering finish, I’d guess this will cellar for at least five more years. I have fond memories of the 1982 Coufran, purchased on release for $5 and change, that wine drank well for 20 years!! — a day ago

Jim Powers
with Jim
Tom, Dave and 5 others liked this
Tom Casagrande

Tom Casagrande Influencer Badge

I had some of that ‘82 also! (But I drank my ‘82s up quickly. They were too damn delicious young. Only a couple made it to 1990.)
Doug Powers

Doug Powers

@Tom Casagrande, yeah, but I had to pay retail for that 1982, you probably paid wholesale ($3??), for that price, you shoulda bought 2-3 cases, as this wine ages quite well!! 🤔🤷🍷
Tom Casagrande

Tom Casagrande Influencer Badge

@Doug Powers - No, that one I paid retail for. I was still selling wholesale when it was released and it wasn’t in our portfolio, and hadn’t yet transitioned to retail. And back in those days, I couldn’t afford a case of anything! I did, however, arrange to split cases of a handful of ‘82 classified growth futures with friends.

Château Cantemerle

Les Allées de Cantemerle Haut-Médoc Red Bordeaux Blend 2015

2015 vintage. This is a very impressive second wine that outperforms the grand vin from lesser vintages. More proof of the ageing capacity of even affordable Bordeaux. Terrific value at less than 20 euros. — 2 months ago

Peter, Scott@Mister and 2 others liked this

Château La Lagune

Moulin de la Lagune Haut-Médoc Cabernet Sauvignon Blend

2023 vintage.Solid, but lacking the charm of the 2020 and 2019. — 3 months ago

Peter and Scott@Mister liked this

Château de Lamarque

Marquis d'Evry Red Bordeaux Blend

I really enjoyed this blend. — 6 months ago

Château Sénéjac

Haut-Médoc Red Bordeaux Blend 2025

2025 vintage (primeur). Looks like it will become one of the best ever. — 7 months ago

Ruud, Peter and 3 others liked this

Château d'Agassac

Haut-Médoc Red Bordeaux Blend 2020

2020 was the last vintage produced under Groupama ownership, as the estate was sold in April 2021 to Gerald Jicquel (the Beautiful Life Group , that also owns Fourcas-Dupré). While it is an attractive, smooth Haut-Médoc, it lacks a bit of concentration, especially if compared to some of its peers in this great vintage ( like the Barreyres 2020 I've tasted yesterday). But a nice drink in any case. Abv. 13%. — 8 months ago

Peter, Scott@Mister and 2 others liked this

Château Lanessan

Haut-Médoc Red Bordeaux Blend 2014

A little tired, but still grownup wine. Earthy, mammalian (ha! am I the first to use that? I mean it has a bit of furry animal to it!), old fruit and iron. Just squeaks into a 90. — 8 days ago

Daniel, Sagee and 2 others liked this

Château La Lagune

Haut-Médoc Red Bordeaux Blend 1982

Still tasting well — 14 days ago

Tom, Ted and 1 other liked this

Château d'Arcins

Haut-Médoc Cru Bourgeois Red Bordeaux Blend 2025

2025 vintage. This is the final blend, still in the barrel. The first vintage for both young in-house winemaker Lucas Puyo and consultant Éric Boissenot. A very positive evolution for this extremely reliable Château, with Cabernet Sauvignon dominating the blend for the first time (60%), with 20% Merlot and 10% Petit Verdot. — 2 months ago

Scott@Mister liked this

Château Sociando-Mallet

Haut-Médoc Red Bordeaux Blend 2010

No notes. Bottle offered to my friend and kept since then, again for a decade or more. Superb currently, can be kept for another 5 to 7 years easily. Cassis, oak and firm tannins, strong acid drive, tar and cigar on the nose. Great stuff ! — 3 months ago

Peter, Anthony and 9 others liked this
Peter van den Besselaar

Peter van den Besselaar Influencer Badge

nice, great domain
romo

romo Premium Badge

Tens

Château Haut-Batailley

Pauillac Cabernet Sauvignon - Merlot Blend 2000

Matt Austin
9.1

At peak. Not great, but balanced, resolved and we emptied the bottle fast. — 6 months ago

Château Barreyres

Cru Bourgeois Haut-Médoc Red Bordeaux Blend 2015

2015 vintage. Fully mature with spices and a hint of truffle. The tannins have smoothened out, and there is good balance and length. — 7 months ago

Tom, Peter and 3 others liked this

Château Cantemerle

Haut-Médoc Red Bordeaux Blend 2020

Delectable seems to be having troubles again. This wine is so young, I let it breathe for an hour while I prepped dinner, and it was still pretty tight. After dinner it began to open up with bright red fruit and a hint of florals on the nose. Also some faint brett.
Flavors include tart strawberries, blueberries, cedar and pipe tobacco. Nice, long ending. Not very complex, but well structured and delicious. And a great value!
Listening to early Elvis.
— 20 days ago

Ruud, Dawn and 27 others liked this
Dave

Dave

Most definitely @Joel Lara
Tegan Marriott

Tegan Marriott

Very nice QPR!
James K

James K

Amazing QPR, but it’s so tight you have to be patient and wait years!

Château Haut-Bages Libéral

Pauillac Red Bordeaux Blend 2018

Dark cherry, black pepper and a bit of vanilla on the nose. Lovely mellow tannins and a lingering aftertaste. — a month ago

Dave, "Odedi" and 2 others liked this

Château Belle-Vue

Haut-Médoc Red Bordeaux Blend 2014

2014 vintage. From the (great) pre-Treasury period, this is a classic Haut-Médoc, well-situated between Giscours and Cantemerle. Solid colour, with little evolution for the vintage. Cassis, cedar, violets and spices. — 4 months ago

Peter, Eric and 4 others liked this

Château Bel-Air (Domaines Henri Martin)

Haut-Médoc Red Bordeaux Blend 1988

Had zero expectations for this wine at a party featuring lost bottles from your cellar. It was like a raspberry preserve that you canned 10 years ago and still has the essence of that years growing season. An unexpected joy. — 7 months ago

Château Belgrave

Haut-Médoc Red Bordeaux Blend 2014

🎵 Younger you, Miley Cyrus — 7 months ago

Jose, Jan and 4 others liked this

Château Charmail

Haut-Médoc Red Bordeaux Blend 2015

Warm nose of black currant, black cherry brown bread, chicory and Reishi mushroom -Brazil nut. Burnt currant, black peppercorn, baked blackberry, birch bark, cedar, celery bitters, cigar and burnt toast.

#ChateauCharmail #2015vintage #bordeaux, #Bordeauxrouge #HatMedoc
— 9 months ago

Paul, Tom and 1 other liked this