Alan Johnston

9.3

3.3. Very tasty reserve Chianti. Nice blend of fruits and spices and tannins. On sale for $26.99, regularly $31.99. — 10 days ago

Will G

9.0

Can’t beat it for the price. Solid choice at any price. — 10 days ago

Andrew Belzer

9.3

Cherry, dust, graphite. Bright acid form tannins. — 14 days ago

Ronald LaMascus

9.0

Very good Rosso di Montalcino! Especially with hard cheese and Italian bread! Would also be great with pasta, grilled meats, etc al. Just okay as a sipping wine but comes alive with food!Cherries, brambley fruits, low tannins, good qpr especially as compared to Brunello! — 12 days ago

John Bratincevic

9.1

Dried black cherry, cassis, stones. Good! 91. — 2 days ago

Justin Bothur

9.2

Red fruit but the savory side of it; that crayola thing I am a slut for, clay, pipe tobacco, tomato jam, rosewood, incense, savory herbs and developed red fruit on the palate. They say you can only have this kind n Rhode Island but I feel like some Italians can have it too. Delish. — 13 days ago

Sipping Fine Wine

9.0

Made from Garganega grapes, pale lemon yellow color with aromas of tropical fruits and floral notes. On the palate flavors of apple, melon and lemon citrus with nutty notes and lively acidity. Smooth finish ending with fruit and mineral notes. Nice value! — a month ago

Kristin C

8.9

Nice vanilla, blackberry/cherry notes, some cherry stem/pit on the mid/back end, soft tannins. Food friendly. — 2 days ago

Louis Martin

9.1

Smoky and smooth, slightly tart on its own, balances nicely when paired with a classic Cioppino stew. — 4 days ago

Carter White

8.9

I think the bottle was a little corked but points bc I still drank it all lol — 19 days ago