Iron Oaks Winery

Château Pontet-Canet

Pauillac Red Bordeaux Blend 2003

Beautiful, intensely perfumed nose. Ripe cherries, wildflowers, orange zest, beautifully broad and full-bodied. Ripe, full-bodied, powerful, yet elegant. A wine that excels in its details. An iron fist in a velvet glove. — 6 days ago

Eric, Jan and 2 others liked this

Iron + Sand

Paso Robles Cabernet Sauvignon

Great taste for the price — 3 months ago

Thierry Allemand

Chaillot Cornas Syrah

A fantastic nose. So multi dimensional. Gamey, meaty, violets, iron, herbs. Intense, defined. Long. Fantastic. — 3 months ago

David Schachter
with David
Shay, Jay and 6 others liked this

Château de Beaucastel

Châteauneuf-du-Pape Red Rhône Blend 2012

Somm David T
9.3

From 375ml.

A very good Rhone producer visited in 2015.

At pop & pour, the fruits almost had a mid berry bubble gum character. That toned down almost immediately. Fruits are ripe; blackberries, black raspberries, baked plums, raspberries, dark cherries, juicy strawberries, chocolate bar to fudge, grilled, smoked meats, black pepper, dark spice, nutmeg, clove, iron pan, black tea, a touch of rubber toy, slight tarriness, dry herbs, roasted chestnuts, tobacco leaf, dry crushed rocks, dry top soil, hints of mint, dark, red flowers, violet’s, nice acidity with a well balanced-structured, stiffly tensioned with a lush finish that lasts 90 seconds and lands on earthiness & spice.

Plenty of life left in this 2012, even in 375ml.
— 3 days ago

Jay, Scott@Mister and 16 others liked this

Iron Horse Vineyards

Brut X Chardonnay - Pinot Noir Sparkling Blend 2020

Brioche, pears, with a nice bold, crisp touch. — 3 months ago

Iron Horse Vineyards

Wedding Cuvée Sparkling Blend 2019

V Day wine, dangerously drinkable, fruity — 5 months ago

J. Lohr

Seven Oaks Paso Robles Cabernet Sauvignon 2033

Ron
9.2

Goes well with sweet potato chips, lol — a month ago

Meli Bee
with Meli
Meli liked this

Domaine Auguste Clape

Cornas Syrah 2005

Shay A
9.4

My contribution to a large Rhône dinner. Standouts were ‘07 Chapoutier Le Meal Blanc, ‘89 and ‘90 Jaboulet La Chappelle, ‘11 Guigal La Mouline.

An over-generalization, but what I love about Cornas is the rusticity and sometimes feral nature of the wines (which I don’t find in Hermitage or CR) and this ‘05 is in that vein. I followed this from pop (after all, we are at the almost 20yr mark) and over the course of three hours.

Interplay of red and black berry fruits, black pepper, slightly herbal (maybe closer to potpurri floral) aromatically. Bright and nimble on the palate, nothing about this is ripe or soft. Energetic acidity all the way through surrounded by notes of iron (sanguine-like) and rocky minerality. Crunchy red and black fruits (whole-cluster?), hint of gaminess but not in the meaty-style I semi-expected. Clean and pure style of Syrah. Big structure at the finish…hard to imagine drinking this 10+yrs ago. Acidity and tannin will carry this a long time, but I think this is peak window for getting depth of fruit and complexity.
— 2 months ago

Jay, James and 23 others liked this
Jay Kline

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Awesome note

Heitz Cellar

Bella Oaks Vineyard Cabernet Sauvignon

So fluffy @ gibsons — 6 months ago

Sydne AnnLynn Sergent-GantonKris Beth
with Sydne, Lynn and 22 others
Jose, Vino and 5 others liked this