Ray Vanderhoff

8.9

Light golden color. Aromas of tropical, citrus and stone fruits, fresh herbs and freshly cut grass. Flavors of grapefruit, passion fruit, green apple and melon and nectarines with a slight note of flint/crushed stones. Medium finish and vibrant acidity. Just a hint of RS. Medium-bodied and crisp. Crunchy texture. Crowd pleasing and reliable but not spectacular. Thanks for sharing, Ron B! — 2 days ago

K Brooks

8.9

Lovely with Pat’s grilled salmon. Last of the bottles purchased from Amazon Fresh before closing. — a month ago

Brian Montgomery

9.1

Fruit forward with super clean finish — 2 months ago

with Jessica

Lindsey Kelley

9.2

This is always a solid Sauvignon Blanc, drank last night with Matt — 3 months ago

Big Wave Dave

9.3

Home vineyard bottling. Dark and brooding on the nose. Classic Central. Dark fruit, savoury spice, earth. The palate has good weight and concentration of dark slightly sour cherry, and wood spice. Enough acid to provide the structure needed to hold the power together — 3 months ago

Chance Miller

8.9

This just may be my favorite NZ SB — 3 months ago

Bruce Leboff

9.0

Fresh and good acidity. Well balanced paired well with cedar plank salmon — 3 months ago

with David

Heather Danskin

9.0

Really crisp and tart. A lovely sharp white. — 7 days ago

Sam Friedland

9.0

Lemon, grass and a lot of acidity — a month ago

Dillon Dyer

9.3

Joannes favorite — 2 months ago

"Odedi"

9.2

Dark ruby in color with a wide reddish rim.

Fruity nose of black currants, plums, cooked cherries, light cedar, tobacco and chocolates.

Full-bodied with medium acidity and long legs.

Dry on the palate and fruit forward with blackberries, black plums, cooked cherries, cedar, toast, light vanilla, spices, dark chocolates, licorice, coffee, light earth and peppercorn.

Long finish with fine grained tannins and tangy cherries.

This is a young Cabernet Sauvignon from Napa Valley. Already drinking beautifully, but needed 3 hours to open up properly. Will continue to age nicely in the next 7 years.

Fruit forward with nice complexity and a nice mouthfeel. Interesting and entertaining.

Robert Parker 90 points. Wine Enthusiasts 93 points.

A good sipping wine that paired beautifully with my New York Strip steak.

A blend of 81% Cabernet Sauvignon, 9% Cabernet Franc, 7% Merlot, 2% Malbec and 1% Petit Verdot. Aged for 18 months in (60% new) French Oak barrels.

14.9% alcohol by volume.

92 points.

$55. — 2 months ago

Peter Coulthard

9.1

Wild Culture Yala. — 3 months ago

Willem Jan Withagen

9.0

Had it with lemongrass/ginger sea bass from the grill. Very good match. Nice acids, matching minerals. — 3 months ago

Jan A

9.3

Still young — 2 days ago

Jackie Shields

9.4

One of my more favorite summer drier wines. — 16 days ago

Dave

9.0

This is a secret weapon for parties. Consistently good and punches way above its weight class. The nose is saline (sweat) and grassy. Flavors of lemon, grapefruit, peach. Lower acidity, which makes it a party favor. My friends say, "This isn't too dry..." On sale for $10, but i would splurge and pay $12 😛
Listening to a song I'm working on. Meh. — 2 months ago

Kris Kow

9.4

Refreshing and crisp, smooth, a little sweet with fruit flavors, nice finish — 3 months ago

with Scott

J

9.0

Kroger $15 — 3 months ago

Matthew W.

9.2

Lime, sea salt , citrus notes,, herbal leaf, with a bright, crisp finish.. — 3 months ago

Andy Stabile

9.1

Wow. I liked this more than most. Hard alkaline open. Citrus. Dry. Then a little juicy fruit on the way out. — 4 months ago