This is the Riesling Trocken (dry). Beautiful citrus fruit, lemon curd, hint jasmine and a faint touch of peach as it reaches close to room temp. lacks this wow haven‘t had this before - effect. Some sulfur on the nose which needs to breathe out. Good wine. — 10 months ago
No formal notes. See @Lyle Fass review. Stop overpaying for burgundy, buy this instead… — 4 years ago
Austere, almost fruitless nose of dry limestone and intense mineral. The palate is far more generous, with juicy concentration, apricot, peach pit and terrific texture, all cut by huge acidity. Love the tension between the severe mineral exterior and the ripe fruit underneath. Finishes a little short, but this is serious, delicious and completely on the Kalkstein line. — 6 days ago
Like a top shelf Meursault but 50% off @ $42. Kiss of oak, touch Hazelnut. Mineral driven, lemon meringue. An exceptional Chard. Read the other reviews on different vintages they the reviews are solid no BS there! Chard from the right German producer blows the French out of the water for the price point they have right now. — 3 months ago
Lovely pithy fruits on the nose. Apricot, nectarine and stunning, wafting minerality. Palate is rich, Rheinhessen rich, but with bracing acidity and just such a generous texture. Showing so well cold and out of the gates. Let’s see what happens when it warms and gets air. Gorgeous wine and so generous with air. — 7 months ago
Last drank 4 mo ago; aromas on this bottle are more intense than my previous notes. Lots of sappy red fruit, dark rose, and a lot of violets. Palate also sappy, with tart acid. Really a fantastic value at around 20 USD. Bought a case; will go well with Thanksgiving dinner. — 10 months ago
50% blaufrankisch
50% zweigelt — 3 years ago
Bright, concentrated hazy lemon yellow with flecks of marigold.
Very fragrant, with aromas of elderflower, dried apricot, unripe yellow peach, lychee, honeysuckle, red apple skin, sage, preserved lemon, candied ginger, white grapefruit, and almond skin, which carry through to the mouthwatering palate.
A complex intersection of floral, stone fruit, saline, and savory notes, this is a show-stopping wine and an incredible value at $30 retail. It’s dry and lightly tannic, with tangy acidity and a long and evolving finish.
I had this on its own and it was delightful. I’m certain it would be a fantastic pairing with a whole bunch of different dishes and cuisines, but I kind of feel like it deserves to be savored alone as the star of the show. — 4 years ago
Just a stunning bottle. Deep, dark, coiled and incredibly pure, with that unmistakable Hölle combination of fruit intensity, mineral darkness and quiet inner violence. Black cherry, sour cherry, wild raspberry, crushed rock, violets, smoke, earth, iron and spice, but the real story is the texture. This has that dense 2022 core, but it never feels heavy or overblown. It is compact, serious, layered and beautifully proportioned, with tremendous midpalate depth and a finish that keeps expanding instead of simply fading.
What I love here is the tension between ripeness and restraint. There is real fruit, real concentration, real flesh, but the wine is controlled by structure, minerality and site. The tannins are fine but present, the acidity gives it lift, and the whole thing feels like it is moving inward and outward at the same time. Young, obviously, but already compelling. Needs air and will be better with years, but this is a major 2022 German Pinot Noir. Serious, dark, elegant, and absolutely loaded with future.
Day three. Still completely alive, not a thing lost. Creamy, juicy, ripe, sweet-fruited, with the tannins finally calmed down and perfectly integrated. The whole wine has snapped into harmony. I knew it had the guts to go the distance. Fantastic. 9.7 on days 1/2 and 9.8 on day 3. — 2 months ago
Garnet medium opacity, bright red fruits, tart cherries, lovely acidity and minerality, excellent Rheinhessen spätburgunder! — 8 months ago
Riesling aangeraden door Thijs la Gro — a year ago
One of my favorite sleeper wines in my portfolio. Nose has lemon pith and flesh and a hint of creaminess. Gorgeous and clear minerals. Smells like a scene in nature. So vivid and like a field. Palate is just so complete with lemon, grapefruit and green apple flavors and a lovely limestone minerality throughout and tons of sap and length. With air the nose has a unique grassy element. Really fresh and perfectly integrated acidity. This is the type of wine restaurants in the usa need by the glass. Of course it would be overpriced but at least it will be great. Really picking up some finesse now with air. This is so well made. Nose is stanky mineral now. Also so saline. Sea breeze. Palate has such grace and a quiet density. Round and fresh. — 2 years ago
Quite light straw colour . Green apple , lemon rind , white flowers and wet stones . On the palate high acidity balanced with hint of sweetness . Green apple , lime freshness , cool stony notes , good length and balanced alcohol . Simple but effective . Drink now but no rush over the next decade I should imagine . — 2 years ago
Lyle Fass

Founder Fass Selections
Quiet but very good nose of sour cherry, spice, flowers, a touch of reduction and something faintly like malted milk balls. The palate is where the wine lives, with huge acidity, tremendous tiny-berry concentration, real savor, density and all-red fruit. There is a Burgundy 2023-like chord progression to the fruit, with sweetness building through the mid-palate and a long, energetic finish. Powerful and impactful, almost GG-like in scale, but it lacks the finesse, polish, balance and purity of the 2019, 2020, 2021 and 2022. Very good, but not one of the great vintages. — 18 hours ago