Jason Sliwa

9.6

Fantastic shape at 13 years old. Held on for more than hour - could’ve been longer but we didn’t let it… lovely nose, and full bodied in the mouth- pretty white flowers, sweet peaches, still acidic with integrated tannins. Last of the case. — 8 days ago

with Vicki

Kerri

9.1

Good montepulciano from TJ's. Would buy again! Light fruity smooth. Goes well with pasta and lighter meats — 16 days ago

Jay Gerdes

8.9

Mild acidity, tannins not too forward, dark fruity taste — a month ago

Ryan Kravitz

10

my favorite wine to pair with pizza none tonight but I do have steak and pasta — 17 days ago

Gabrielle Joyce

8.9

added some to our Italian pork roast and had some with. — 4 days ago

Joanne

8.9

Bright crisp with hints of cranberry and a slight floral scent. The color is a beautiful light red. You will appreciate the acidity of this unique Italian rose. I will have this wine on repeat this spring — 25 days ago

Andrea Watt

8.9

An everyday pizza wine. Medium bodied and fruity but not overpowering. Cherry and violet. — 2 days ago

Alvaro Bustillos

9.7

La paulee ultimo dia at le pre cheval chiara — 5 days ago

Sharon Davis

9.1

Very very nice! Good for cooking too! — 15 days ago

Jody Wycech

9.4

Maybe the most interesting montepulciano that I’ve had. Super complex. Tons of oak but balanced with heavy acidity. Would love to have again. — a month ago

with Ethan, Peter and 1 other