Daniel Bloom

9.4

25% Chardonnay, 25% Arbanne, 25% Petit Meslier, 25% Pinot Blanc
48 months aging.
A rounded delicious partner for neuvo-Filipino @Tabachoy. Sleek enough to play nicely with all the pork richness on the table. Hints of bread and white earth/flowers on the nose. Complete in every way. A great food wine. Nice thread of bubbles never harsh.
Delicious! — 5 days ago

with Sarah

Ami Gokli

9.1

Eggy, custard…bp wine tasting — 2 months ago

Alberto Cdm

9.3

Alla cieca nessuno ha detto borgogna. Sembrava syrah. Molto buono però — 3 months ago

Sean Grullon

9.5

This is AWESOME. Juicy cherry and strawberry, supported by good earth, minerality, spice, and a lingering finish. Good structure for a Pinot. Great burgundy. — a month ago

Peter van den Besselaar

9.3

12 y | Mango and milk chocolate in smell, my night cap — a month ago

Henri Hollis

9.5

Round and rich, lots of fruit, deep and soft and easy to drink. — 2 months ago

Ron Siegel

9.3

Love this Meursault with its rich lemony, citrus, stony mineral, saline & racy acids. — a month ago

Katie Anderson

9.0

Nice acid, stone fruits. Had in Boise and now pop is pouring! — a month ago

Phoebe Li

9.1

Still feels young and got loads of aging potential — 2 months ago

Lore Van Doninck

10

Hertog Jan — 3 months ago