A savory red blend from Pessac-Léognan, 70% Merlot and 30% Cab Sauv and since it is aged more than 50% of the Merlot on terracota amphorae the tannins are as silky and gentle as it can get. Velvety and fresh mouthfeel. Already started to pick its prime time. Drinking now or within the next 3 years will just as great! — 7 months ago
Another excellent Macon Chard from Heritiers du Comte Lafon. — a month ago
I expected stronger aromas and deeper flavors — 2 months ago
Really enjoying! And I don’t love rose wines. Light and easy drinking. — 4 months ago
After 100‘s of degustation, it‘s confirmed: I LIKE CHENIN BLANC!! — 9 months ago
Very round. Fruity, light, easy. Great for summer patio drinking — a month ago
Very peculiar spectrum of aromas. Freshly cutted pineapple and pear. White peach and grapefruit. Very nice and long finish.
A bit flex on the mid palate but lingering pleasant finish — 3 months ago
Ray Vanderhoff
Blend of Merlot and Cabernet Sauvignon. Aromas of ripe red fruit, rose petals, dried red flowers and eucalyptus. Red and black cherry/raspberry and boysenberry fruit on the palate along with additional notes of chocolate, toffee, savory spices and mint. Well integrated oak on the long and slightly chewy finish. Rustic, well balanced and beautifully aged. Thanks for sharing this one, Ron B! — 7 days ago