Rob Brobst III

9.8

The 2019 Chardonnay Four is stunning, with a detailed, singular perfume of baked apples and preserved lemon with touches of curry spice and graphite. The full-bodied palate is satiny and textural, combining nutty, honeyed fruits, tangy acidity and stony mineral character, and it finishes with tremendous length. What an incredible expression! — 14 days ago

Damian

9.3

Fantastic presentation of red fruit, one of the better California Pinot Noirs I tried recently. — 4 months ago

Andy Stabile

9.2

My last bottle…
A few years back I bought 3 bottles. Now can’t find another 2017 on the inter-webs.

Soft mouth feel with a kick not from tannins, per se, but from a strong peppery finish. Just loved.
36% Grenache, 36% Syrah, 31 mourverdre…
After 2017 they jacked up the Grenache and it hasn’t been the same. Not sure the vineyard is even still around.

Was fun while it lasted…. — 5 months ago

Raul Puga

9.5

Such a great wine with some years ahead of it. Love me some aged California Chardonnay — 18 days ago

Lee Pitofsky

9.3

Delicious pairing with duck. Reminds me of old Ravenswood 👌🏻👌🏻 — 3 months ago

Thomas Clinch

10

Peppery, cherry, cranberries. Rosemary pairs well. Duck, figs, pork chops. — 4 months ago

Raul Puga

9.4

Delicious and still young. Cheers!! — 11 days ago

B. Tutar

10

Only wine you can define as liquid gold in a bottle, just perfect. Apricots, fruit blossoms, honey — 2 months ago

Doris Korsman

9.1

Fireplace, wine and dark chocolate, tasting like dark fruit, black cherry with a bit oak. (Year 2018) — 4 months ago

carl thornblade

9.0

A little green in flavor (as in unripe), too acidic, but had some elements of tropical fruit, just not full and ripe. Has potential but not the best. — 6 months ago