Delicious — 9 months ago
excellent SLH! great finish. — 5 years ago
Tried several bottles, all great! Founded by Cody and Marque Wright, yes that family of the great Ken Wright Pinot’s very nice small production Pinot, 1700 cases, sourced from 8 vineyards. Ruby, purple hues with aromas of blue and red fruits with an array of spices. On the palate youthful flavors of cherry and fresh strawberry, licorice notes with elegant spice. Fine tannins, long ending with fruit and tangy spice and mineral notes. Great now but a few years will bring out more of the wines complexity. — 5 years ago
Excellent. — 7 years ago
Great vineyard for this wine. Better than others I have had. Soft, round, and fruity. Random Tuesday watching Brewers put Cuba back into second place. — 4 months ago
1.5 hour decant(little fine sediment). A striking dark magenta color. On the nose: Inviting notes of dark berries, sandalwood, herbaceous, smoked meat, potting soil. Taste: silky, layered, balanced wine with dark plum/cherry, dried herbs, spice, and a cedar/mocha java lingering long finish. YUM!! — 6 months ago


Cherry, raspberry preserves, blackberry, currant, vanilla, dark chocolate and oak. Full-bodied and moderate tannins. — 6 years ago
Delicious California Lagrein. — 6 years ago
Выпито в тот же день у Николаса дома. Фантастическое мерло 2015 года . Шедевр. — 3 months ago
Cherry, vanilla, raspberry, currant, blackberry and oak. Full-bodied and soft tannins. — 8 months ago
drinks above price point former screaming eagle vintner — 2 years ago
Fig and plum, pinch of raisin. Silky texture, some forest and baking spice. Magnum — 4 years ago
Great Acid — 6 years ago
Color of concentrated black tea. Nose is high quality bourbon with sweet apple, mesmerizing aldehyde, paint, powerful alcohol and spice in nasal cavity. Taste is extremely smooth, with toffee like sweetness wrapping the tongue, zest, sweet apple, and a bit salty mineral. Aftertaste has even more toffee sweetness, a bit heat. You can hardly tell she is 90 proof. — 7 years ago
Jay Kline

In an evening of pleasant surprises, this may have been the biggest of them all. Perhaps it shouldn’t have been, but looking at the lineup of legends, can one blame me? Screaming Eagle is one of those wines you read about but rarely see, let alone get an opportunity to drink. An expensive, cult Cabernet Sauvignon from Oakville? Hardly original these days (though it could be argued that Screaming Eagle was the OG for the “category”). But, this was not some anonymous OTT Napa Cab. This was a brilliant, impeccably balanced, varietally correct expression of Cabernet Sauvignon from Oakville and perhaps, one of the best I’ve ever had.
The 1997 pours a deep garnet color with a near opaque core; medium viscosity with moderate staining of the tears. On the nose, the wine is developing (still) and utterly brilliant with perfectly wisened black currants, brambles, dried leaf, tobacco, Poblano pepper, purple flowers, salmiakki, a lovely mix of cool and warm spices and organic earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long, silky and punctuated with pleasant minerals. Looking at the label and seeing 13.8% ABV brings a smile to my face. This wine has remarkable confidence. To say I’m impressed would be a gross understatement. I’m smitten. Drink now with some air and enjoy through 2047+. — 14 days ago