Mannino's Italian Bistro

Azienda Agricola Fontodi

Flaccianello della Pieve Colli Toscana Centrale Sangiovese 2010

Outstanding! Drinking extremely well right now. Great complexity, texture, and length. An incredibly regal wine from every angle.
Thanks for sharing, Vince!
— 4 days ago

romo, Joel and 13 others liked this

Pio Cesare

Barolo Nebbiolo 2010

David T
9.3

2010 a strong vintage & still accending. Costco Ribcap vs Allen Brothers.

Sofia & I stayed in downtown Alba in 2015. Arrived early evening & sadly after their big wine festival. Pio Cesare was around the corner and down two blocks from our hotel. Historic as hell.

I bought this at Costco for around $49.

Nebbiolo young is a huge tarry grape. The Italian’s ferment this with a lot of new wood. They actually hold Nebbiolo/Barolo in bottle and extra year or more before release. Also, longer than most other world regions based largely on the grape & even more their wood use.

This is drinking nicely after a four hour decant, but it is still ascending and another 10-15 years of good drinking ahead…properly stored.

Even with this age, its tarriness is the first descriptor. Followed by heated dark spices, slightly, dry b lackberries, dry, slight tart, dark cherries, black raspberries, black plum, some strawberries, tea leaves, black licorice to anise, sandstone, limestone, dry crushed rocks, dry top soil & brush, dry herbs, dry tobacco, light; clove, nutmeg & hints of vanillin, forest floor w/ dry leaves, some mint, dry, withering, dark, red flowers framed in violets, excellent acidity with a nicely evolved, well; structured, tensioned, balanced, smartly polished finished that goes on & on!
— 18 days ago

Bob, Paul and 19 others liked this

G.D. Vajra

Albe Barolo Nebbiolo 2010

Lost a little of the backbone but still super enjoyable — 3 days ago

Scott@Mister, Ishan and 1 other liked this

Marchesi Antinori

Guado al Tasso Bolgheri Superiore Red Bordeaux Blend 2003

Super Tuscan at its peak, just beginning to show brickish color on the rim but intense ruby for the most part. The nose starts of with wet forest and red roses and opens to opulent dark berries then wet wood and even wet leather. Palate has persistent fruit throughout with hints of vanilla, polished tannins and bright acidity with a long balanced finish. — 3 days ago

Scott@Mister, Andrew and 7 others liked this

Sella & Mosca

Riserva Cannonau di Sardegna 2020

Very ripe color. Low concentration. High alcohol and big nose. Way softer on palate than I anticipated. Nicely balanced. Short finish. Medium to low tannins. Not much fruit in this one, mostly earthy notes. — 2 days ago

Giacomo Conterno

Riserva Monfortino Barolo Nebbiolo 2008

Second bottle from this vintage that I have enjoyed but this one I purchased from a local wine shop. Opened very nicely after 2.5 hours and enjoyed over 5 hours. Cherry notes were bursting through but mature and deep. Blended wonderfully with the earthiness. This wine is still a baby and think I will do my best to sit on my remaining 2008s for at least 5 more years. — 18 days ago

Robin, Jose and 16 others liked this

Marchesi Antinori

Tignanello Toscana Super Tuscan Blend 2020

Might be a touch young still, but drinking well. — 2 days ago

Shay, Tom and 8 others liked this

Tenuta San Guido

Guidalberto Toscana Cabernet Sauvignon Merlot 2020

Rubis presque violet. Dense et jeune. Un premier nez presque médicinal, cerise, poivron. Le bouquet est agréable. La bouche est puissante, on sent sa jeunesse. C'est long et sec. L'acidité est bien marqué. Les saveurs de cerises et de cèdre s'entremêlent pour ce vin en début de vie. — 2 days ago

Tenuta delle Terre Nere

Etna Rosso Nerello Mascalese Blend 2021

Nariz: cereza, frambuesa, violetas, piedra volcánica

Boca: Tanino M, Acidez M/M+, Alcohol M
— 2 days ago

Ron, Bob and 5 others liked this

Valdicava

Brunello di Montalcino Sangiovese 2009

Definitely in Sofia and I’s top 3. Big, bold, balanced, beautiful. With short ribs😋 — 10 days ago

Juan, Ted and 1 other liked this