Andrew Cullimore

9.1

Medium deep ruby , garnet . Quite rich and deep fruits , with some dusty herbal elements . On the palate also quiet ripe and rich , sweetly fruited . Dark cherry , with some summer fruits , blackberry . Good balance however , with sweet tannin and balanced acidity . Still showing lots of fruit , but drinking now but can can last well , probably improve over the next 5 years or so . — 7 days ago

Rob N

9.2

This is a great burgundy — pure flavor, clear, bright red fruit, medium acid, low tannins. At $75, it’s a good value, although I may still prefer the Domaine Coquard at $55 even more. — 17 days ago

Alvaro Bustillos

9.7

Fer lopez pedro de garay — 12 days ago

Ron Siegel

9.4

Showing well with its dark cherry, berry fruit, classic Dujac spice, stemmy, earth & violet notes. — a month ago

Lee Pitofsky

9.5

Pnp beauty, completely open and giving wafting a distinctive Roumier raspberry and rose petal laced whole cluster perfume with a seductive and seamless palate with fine grained tannins and a long mineral inflicted finish. So much more accessible than 21’s right now which are far more closed and reductive. Last glass a couple hours open was just perfect Burgundy. Village at its finest. — 17 days ago

Conrad Green

9.6

A glorious nose. Kaleidoscopic fruit with bright cherry, violets, lifted wild strawberry. So much going on and sooo pretty. Very pure and defined on the palate. Still quite contained. I suspect this will be spectacular in a few more heard but truly delicious now. Pure class. — a month ago

with Chris, Alec and 1 other

Conrad Green

9.5

Soulful and enchanting. Beautiful presence on the midpalate. Cool and collected. Dark plum and tangy cherry. Good grip and a pretty long finish. Quite masculine still — a month ago

with Chris, Alec and 1 other

Rob Brobst III

10

Needs 6 hour decant! — 3 days ago

Scott@Mister A’s-San Diego

9.5

2013 vintage. Both excellent fill and cork. Decanted with infinitesimal sed. Slightly silvery color. Tasted after 1.5 and 2.5 hours open. Medium body. Nose slightly reticent during both tastes. Black tea and eucalyptus prominent first go round with both those still present but minimized second pass. Sprinkle in some cracked black pepper and white sage for round two and we have a winner. Finish lasted over a minute and the concentration was as expected given the decent street cred. No rush to crush but open waay early/decant this if enjoying in the next handful of years. 10.24.24. — a month ago

Lee Pitofsky

9.6

Dujac undoubtedly made some of the very best 08’s, and tonight the Echezeaux is just superb, with a captivating violet-licorice and coffee bean inflicted perfume, and a deep, expansive and powerful palate that continued to gain in weight and intensity with air, concluding with a saline-mineral laced finale that keeps on going. Stunning wine. — a month ago