Surprisingly ready nose, like fresh crust of a sourdough, with Buddha’s hand or star fruit dry citrus merged with some dry mineral freshness. There’s actually a hint of band aid in there as well, though not off putting. The bubbles dissipate relatively quickly, but the palate is long and lingering, with tons of acidity, some slight baking notes, and a nice dry, energetic finish that keeps the dry citrus at the forefront. — a month ago
Popped and poured; enjoyed over the course of an hour. The 2015 pours a crystal clear, pale straw color with persistent mousse. On the nose, the wine is developing with bright green apple, star fruit, citrus tree blossom, lemon curd and minerals. On the palate, the wine is dry with high acid. Confirming the notes from the nose, the finish is long. This is a baby but there’s already a lot of material here. The texture is extraordinary. Expect a long life ahead. Drink now with maybe a short decant, through 2055. Third tranche. Disgorged September of 2025. — 14 days ago
This is always a solid Sauvignon Blanc, drank last night with Matt — a month ago
An explosion of apricot flavor. Round and smooth, heavy weight, with sufficient but not overt acidity. A beautiful sweet wine. — 2 months ago
This is far too young but when I have a chance to look in on Cheval Blanc I do.
Nose shows; ripe blackberries, strawberries, dark cherries, plum, moist clays, coffee, moist herbs, roasted chestnuts, amazing florals that are red flowers, red roses, lilacs & violets.
The palate shows some nice evolution but still too young to drink. Ripe and slightly candied; blackberries, strawberries, dark cherries, raspberries & plum. Moist clays, coffee, moist herbs, roasted chestnuts, espresso, mid berry cola, caramel, cinnamon, clove, nutmeg, crazy, round, bold spice, moist tobacco, used leather, graphite, dark, rich earth, dry stone, limestone, soft oak powder notes, amazing florals that are red flowers, red roses, lilacs & violets, round, rainfall acidity, balance, mid structure/tension, grand length and a two-minute long polished finish.
94-97 — 2 months ago
2005 vintage.
Rich black cherries, cocoa spice, orange peel, dark flowers, subois and earthy.
Long generous finish with crisp acidity and fine grained tannins.
This was bequeathed to me years ago at a Celebration of Life for a gentleman who was greatly influential and guiding on my wine journey.
A stunning wine from an incredible individual.
Cheers everyone.
🥂🥂 — 24 days ago
Medium ruby with a medium garnet rim . Touch more sweetness on the nose , with rose , ripe cherry , red plum , raspberry , blood orange and some slightly toasty notes . On the palate this is juicy and quite sweet fruit profiled with raspberry, strawberry, quite fruit dominated . Rounded but noticeable tannins , fresh vibrant acidity and decent length . This is quite young, certainly compared to the Malconsorts , pretty sweet fruit , but overall well balanced and probably just needs a little more time . Quite a lot appears to be hidden at the moment , comes across a little one dimensional, but I think it will get there . Come back in 5-8 years, should drink well a further 10, if not more. — a month ago
Slightly disappointed, had higher hopes based on the reviews. Although company was great, NYT, couch, candle, cheeseboard. #CPtheVP — 12 days ago
Wow. I liked this more than most. Hard alkaline open. Citrus. Dry. Then a little juicy fruit on the way out. — 2 months ago
I started to write a note for the 2014 and then, when I was nearly finished, I recalled that I had previously enjoyed this vintage a few years back. I went back to my notes on May 24, 2023 and I gotta say, my notes still nailed it. Liquid stars. Drink now until your last breath. — 20 hours ago
Casamarena mazf cesar lalo — 13 days ago
Still quite nice with roasted chicken breast. — 23 days ago
Aromas of citrus fruits, orchard fruit, flint/chalk and white flowers. Flavors of grapefruit, lemon, orange zest, fresh leafy herbs along with a distinct mineral/steely note. Long and very elegant finish. Bold and refreshing acidity. Well balanced, medium-minus body, and totally clean. Bright and electric! So delicious and a total crowd pleaser on a hot summer afternoon. Thanks to Kasey and Petey for opening this winner! — 2 months ago
Angelo Casagrande
One of the better savignon blancs from NZ. Not a grapefruit bomb. More subtle NZ fruit/ citrus flavors. — 6 days ago