Vivid clear, color and tight, concentrated fruit. Cherries and plums and juiciness. Very delicious, but also seem to fade very quickly and it’s flavor. Corked it for a day and a half and came back to something that was quite quickly on its way out and had become round and just grape juicy. Maybe that’s on me for leaving it.  — 6 months ago
Fabulous! Soft tannins, easy to drink. Nose is a bit funky but the taste is fantastic. Light, aromatic, elegant. — 9 months ago
Heerlijk makkelijk wegdrinkende wijn #amsterdam #jumbosupermarkt — 5 years ago
Peaked after 30 min in decanter, in an hour declined noticeably. Very good at peak though — 6 years ago
Fruity and smooth, which the arneis grape from roero can appeal to many palates of white and rose lovers. — 6 years ago
These are recalled impressions, not contemporaneous notes, from two nights ago, when the family council of elders met for a steak/wine pairing event at my brother Angelo’s house.
I love this style of Brunello. Great balance of deep cherry fruit and terra cotta earthiness. Tannins resolving. Went especially well with the steak that was grilled with garlic and rosemary. — 6 months ago
2nd time I've had this. Every wine gets a higher score at Christmas. This is a stern Barolo, uptight after 4 hours of air. Yummy, though, and pleasant to sip slowly next to the fireplace. Cherry cola, raspberries, roses, serious leathery tannins. It's a 6 year old Barolo, and that's what it tastes like.
Listening to Little Feat — 6 months ago

Very light bodied. Really great flavor and balance. So good. — a year ago
Very happy to have this in the house. — 5 years ago
Delightful — 6 years ago
Big big dark fruit aroma. Strawberry? And raspberries sweetness — 6 years ago
Mariano’s Garcias crown jewel, he was the front man at Vega Sicilia for three decades. He then founded Aalto with the vision of creating the highest quality RdD which you didn’t have to wait fifteen years to enjoy. Many think he’s done it! I pretty much agree. — 6 months ago
White peach, lemon zest and stone fruits on the nose. Medium sweet on entry, medium high acidity. Good finish. A lovely wine. — 6 months ago
Dried apricot , cherry , stone . Fruitier barbera — 4 years ago
Aromas and flavors of dark berries and plums. Hints of dark chocolate, earth and fresh herbs. Good structure with a smooth and silky texture. Great QPR. Enjoyed at the North Shore House Wine Pairing Dinner on June 24, 2020. Wine of the night. — 6 years ago
On 29/2/20 — 6 years ago
Alvaro Bustillos
Rodri pcu hunan — 10 days ago