Delicious but very dry. — 3 months ago
Beautiful purity and elegance here from the Douro, extremely pretty with good fruit, spice, and floral interplay. Some underlying wood and stone. — 4 months ago
at wine & art in azores with D&M. smooth entry and finish was full of flavor — 7 days ago
Lovely aged Port, served after dinner at Gaudy at Magdalen College, Oxford, England — 3 months ago
Blend of 50% Touriga Nacional, 35% Touriga Franca, 10% Tinta Roriz, 4% Tinta Barroca & 1% Alicante Bouschet, aged in used French oak for 14 months, aromas of fresh dark berry flavors with herb, spice and cedar notes. On the palate flavors of blueberry and plum with licorice, cedar, espresso and spicy herbs. Fine ripe tannins, medium finish ending with fruit, cedar, spice and herb character. Nice value! — 6 months ago
Suave, ligeiramente frutado/adocicado, com final persistente e elegante — 10 days ago
John Howard
Harvest production at Hirsch and Cobb Wineries
Great again. Open 3 days and still killer. — 6 days ago