John Malcolm

9.3

A beautiful, refined, bright, creamy wine. Tasting honeydew, white peach, butter, cashew, oak, and a hint of honey. Just what I would expect from Aubert (my favorite Chardonnays). — 2 months ago

Scott@Mister A’s-San Diego

9.2

2020 vintage. 7.3.24. — 6 months ago

Daniel Sullivan

9.2

Brassy straw color.
Baking spice lemon pear pineapple nose.
Viscous yet crisp.
A decadent yet elegant beastly Chardonnay. — 7 months ago

Norman Gennaro

9.0

I was ok with this — 3 months ago

Ron R

9.4

Mixed spice on the nose transitions to honeydew melon and roasted nuts and elderflower. Possesses depth and texture with moderate acidity. Nice lengthy finish. Loving this…
Bivio Pizzeria, Montclair. — 3 months ago

with Anne-marie

Austin Moberg

9.4

White flower blossom, peach, honeysuckle, and juicy mango on the nose with warm honeysuckle, white peach, and jasmine on the pallet definitely the most complex Sauvignon blanc iv had and really shows off for the varietal and shows me there’s more there than just crisp and clean citrus lovely wine here — 10 months ago

Rudi Sanchez-Colberg

9.4

Muy joven aun, pero que rico. Promete mucho en unos cuantos años. Buena acidez, y postgusto largo… — 3 months ago

Josh Morgenthau

9.3

Piquant, concentrated, ripe and earthy, with cocoa nib, tar and leather. — 4 months ago

Scott@Mister A’s-San Diego

9.3

2019 vintage. A bit more acidity than the Ritchie Vineyard chard from this producer. Makes all the difference. Heavy chard bod. 7.3.24. — 6 months ago

Michael Chelus

9.3

Cherry, raspberry, vanilla, mossy earth, currant and oak. Light-bodied and velvety tannins. — a year ago