Matt Perlman

9.4

Love an all Meunier champagne. In a beautiful spot at 10 years. Vinous, powerful, textural finesse, slightly oxidative, lots of red apple, ginger and spice — 24 days ago

Jae Cho

9.2

Such a great food wine. Loads of interest. Great acid. Slightly oxidative in the best way. — 2 years ago

Lauren Golanty

8.9

A good champagne. Drank kind of… young? Balanced but not graceful, hefty but a little too eager. All of the flavor was BOOM, right up front, and it was more green apple rind than anything. Good - maybe not my thing. — 3 years ago

Michael Wehner

9.1

Great wine at the beach — 3 months ago

with Margaret

Mark Eastom

9.0

Brioche, baked apple, fine bubbles and amazing acid. Thanks Guillaume!! — 3 years ago

Simon Coplan

9.1

It can be difficult for me to identify the flavors in wine, but the pinot noir in this wine expressed beautiful fruit on the nose and palate, but slightly higher acidity which (to me) clashed ever so slightly with the taste. Don't mistake me though, this wine is excellent and is very well done — 3 years ago

Jonas Hartz

9.7

So so so good. 100% meunier. — 10 months ago

Jean-Phillippe Landry

9.2

Fresh, mineral. Perfect with fois gras — 2 years ago

Daniel McCullough

9.4

Really quite something; outperformed over time, deep and unique BdN — 3 years ago

John Van Trijp

9.8

1997 - 2014 vintages — 3 years ago