Round Pond Estate

Round Pond Estate

Rutherford Sauvignon Blanc 2021

Nice Sauv. Blanc — 2 months ago

Tom, Shay and 5 others liked this

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 2000

2000 vintage. Never a fave L-B vintage as it has always seemed a little too much sizzle and not enuff steak. FF two decades and said wine is drinking more like a Napa cab vs a BDX. Chunky and in a state of transition (discombobulated) but still medium-heavy body after two+ decades. The 2005 is more affordable and drinking better, imho, currently. Will this effort will ever round into form for dedicated L-B fans going back to the 1985 vintage? Not tasting it. Storybook fill and cork. Decanted and tasted immediately, after 30 mins and after two hours. Aggressive sed. 7.3.24. — 5 months ago

Ted, Andrew and 18 others liked this

Marchesi Antinori

Tignanello Toscana Super Tuscan Blend 2020

Decant and pour. They broke out the Giant glass.....black cherry, leather, tobacco, pepper, dried herbs, cedar, and tannic. Should round out over time. YUM! Super Tuscan tonight to start our Napa weekend...who woulda thunk. — 7 months ago

Brenda Terzich-Garland
with Brenda
Brenda, Bill and 17 others liked this

Round Pond Estate

Kith & Kin Napa Valley Cabernet Sauvignon 2021

Lots of deep berries. Paired with black cherry and vanilla. Always good. — 2 months ago

Scott Bristol
with Scott

Ruinart

Brut Rosé Champagne

Popped and poured; enjoyed as an aperitif prior to dinner. The NV Brut Rosé pours a very pretty pink color with a persistent mousse. On the nose, the wine is developing with notes of raspberry, strawberry, spring flowers, some brioche, lemon citrus and minerals. On the palate, the wine is dry with medium+ acid. The fruit is round in a good way. Balanced. Confirming the notes from the nose. The finish is long and chalky. This is a classy NV Rosé that’s easy for the wine nerd and the crowd to appreciate. Drink now. No disgorgement data. — 5 months ago

Joe, Juan and 13 others liked this

Round Pond Estate

Reserve Rutherford Cabernet Sauvignon

14.8% ABV Dark concentrated color, really nice aromatics, oh yah Rutherford dust! — 6 months ago

Round Pond Estate

Proprietary Red Wine 2016

Strong and still accessible. This aged really nicely already with a nose of vanilla, blackberry and white pepper. — 7 months ago

Château Haut-Brion

Pessac-Léognan Red Bordeaux Blend 2000

Medium ruby core , slightly wider garnet rim . Quite open on the nose , spice , tobacco , sous bois , truffle , cassis and blackberry , leather . On the palate quite round and rich , tannins present but more rounded , than the 2005. Cassis , blackberry, grafite , tobacco , slight smoky note . Good balanced acidity , cassis and juicy blackberry notes . Tobacco and mineral tinged finish of good to excellent length . This is showing well now but will continue to improve over the next 5-10 years and show well for a further 10-15. — 4 months ago

Tom, Bob and 10 others liked this

Château de Beaucastel

Châteauneuf-du-Pape Red Rhône Blend 2021

Delectable Wine
9.2

Bottled in June 2023, the 2021 Châteauneuf-du-Pape ended up slightly below my initial assessment from barrel last year. Nonetheless, it presents a distinctively elegant and refreshing character that’s neatly defined by ripe black cherry, licorice, violet, strawberry and meaty traces. Round tannins neatly frame this savory and polished red that offers highly enjoyable drinking right out of the gate. (Nicolas Greinacher, Vinous, June 2024)
— 5 months ago

Château Montrose

Saint-Estèphe Cabernet Sauvignon Blend 2000

David T
9.4

Just entering its drinking window. It has 40 years ahead of it. Excellent with Ribcap from Costco.

Interesting that there are some vegetable notes on the nose.

Very good evolution. Medium plus tannins. Juicy, ripe blackberries, black raspberries, darkest cherries, black plum/ with skin, ripe strawberries, some blue fruit hues, cedar, black licorice/cola, dark rich earth w/ leaves, sandstone, steeped sun tea, light limestone powder, ripe, light, dark spice, clove, light cinnamon, hints of nutmeg, vanillin, moist volcanic clay, fresh red, dark flowers, framed in violets, round acidity with polish/balance, softly tensioned, elegant that falls on mineral & clay that lasts two-minutes.
— 6 months ago

Thijs, Andrew and 19 others liked this