Hola!!!! Smelled like arse and then became this beauty. — 4 months ago
Notes of plum, earth, soy sauce. I thought tannins were still fairly pronounced but not rough. Lovely pairing with our smoked abalone and black cod….. — 2 years ago
Unripe lemon, tart acidity, dried herbs, sweet acidity. — a month ago
Decent Chablis drunk in July 2024, bargain at $30.  no complaints. 2020 vintage.  — 4 months ago
Meyer lemon, crushed stone, sweet citrus acidity. — a month ago
2020 vintage drunk September 2024. Huge mouth feel, a big Chablis. $60  — 2 months ago
Beautiful color. Burn copper around the rim. Nose of pomegranate, tart red cherry, dusty minerals, dry dirt, old cellar. Dusty tannins dry out the mouth quickly. Really delicate and quickly fading acidity. Palate has the dusty minerals, sand, tart red fruit, tree bark. The tannins tell me wait another 1-2 years, but the acidity says drink. The drying tannins hide the palate a bit. — 6 months ago
Naoki Kondo
Bring back from France. Spicy and ripe dark fruit on nose and light but remarkable tannin and earthy touch on palate not lasting long — a month ago