Brendan Baker

9.2

Salted lemon, mineral, med body, med + acid 🍋⚡️✨ — 4 days ago

Roberto Carli

8.9

Solid expression but falls a bit flat on acidity — 3 months ago

Amanda Speier

9.3

More body than a Sancerre. Reminds me of Pouissy-Fuisse. — 6 months ago

Serena Wu

9.2

Notes of plum, earth, soy sauce. I thought tannins were still fairly pronounced but not rough. Lovely pairing with our smoked abalone and black cod….. — 2 years ago

with Brad

Naoki Kondo

9.1

Bring back from France. Spicy and ripe dark fruit on nose and light but remarkable tannin and earthy touch on palate not lasting long — 2 months ago

James Everhart

9.0

Decent Chablis drunk in July 2024, bargain at $30.  no complaints. 2020 vintage.  — 5 months ago

Turd Ferguson

9.1

Clean. Fresh. Green apple. Citrus. Lactic. Tasty. — 9 months ago

John Willison

9.1

Meyer lemon, crushed stone, sweet citrus acidity. — 2 months ago

James Everhart

9.2

2020 vintage drunk September 2024. Huge mouth feel, a big Chablis. $60  — 3 months ago

Brett Rogosin

8.9

Beautiful color. Burn copper around the rim. Nose of pomegranate, tart red cherry, dusty minerals, dry dirt, old cellar. Dusty tannins dry out the mouth quickly. Really delicate and quickly fading acidity. Palate has the dusty minerals, sand, tart red fruit, tree bark. The tannins tell me wait another 1-2 years, but the acidity says drink. The drying tannins hide the palate a bit. — 7 months ago