Nicely balanced. Complimented the chicken piccata — 7 months ago
So delicious — 3 years ago
Birthday overtime with The Bride!!! — 2 months ago
Presented double-blind at Tasting Group. The wine pours a straw color; medium viscosity with no signs of particles or gas. On the nose, the wine is developing with notes of tropical fruit, lemon citrus, white and yellow flowers, and slivered almond. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium+ and creamy, leesy. Ooof…another neutral white.
Initial conclusions: this could be Chardonnay or Sauvignon Blanc or Pinot Gris from France or the United States. There is no oak (possibly neutral oak but I think it’s lees contact). So I’m going with my gut and calling this Chardonnay, France, Burgundy, Chablis, 2022. Ha! Patrick Piuze is a Chablis producer but this wine uses grapes outside of the zone, hence the Bourgogne Blanc designation. Tricky wine but I’ll take it. Drink now through 2033. — 7 months ago
ruby red color, bright notes of ripe blackberry - great with duck — 9 months ago
Pear, grapefruit, hint of petrol, white peach. Good stuff. — 5 years ago

Just perfect — 8 months ago
Fantastic!! — 5 years ago
Boldly and marvelously fragrant, with ripe cherry, blackberries, almond paste, cinnamon stick, and hints of cloves, spicy mint, and warm tires on the nose. Dark cherry, juicy plum, raspberry on the palate with notes of milk chocolate giving way to sharp scratchy mint-tea tannins and a hint of bacon fat emerging with black peppercorns on a long finish. Very well done and interesting. Excellent value — 6 years ago
Matthew Cohen
Nose: sweet cherry. Old library.
Palate: sweet cherry. Really delicious. Balanced. Sort of boring on open.
As this opens starts to become savory.
Fass selections. . — 9 days ago