Jeremiah Diaz

9.1

Clear, deep ruby in color; on the nose, it's clean with pronounced primary and secondary aromas of blackberries, black cherries, violets, and baking spices; on the palate, it's dry with high acidity, high tannins, high alcohol, full body, and pronounced primary and secondary flavors of raspberries, blueberries, and fresh asphalt with a long finish. Overall, this wine is complex and intense. I rate this wine as very good. — 15 days ago

Scott E. Becker

9.3

[Tasted on November 7, 2025 at Miel in Nashville with Ned and Beth]

Purchased at winery in Willamette Valley during 2017 visit. Dried cherry and raspberry preserves, with tobacco, earth, smoke, baking spice and perfume. Burgundian style. — 2 months ago

Robert Swart

8.9

Orange color, dry with notes of peach, grapefruit, mango, with a touch of grapefruit pith. — 5 months ago

Michael Coscetta

8.9

One of my favorite roses…even in winter — 5 days ago

Ted

9.2

Nectarines that need to ripen. I liked this. Very different. — 21 days ago

with Jeni

Vanessa

9.4

The Antica Terra Botanica Pinot Noir has concentrated notes of black cherry compote, mulberry, wild strawberry, violet, blood orange peel, crushed stone, tarragon leaves, cacao nibs, & clove with fine, polished tannins, lifted acidity, balance; an elegant wine that’s light on its feet with depth of character, projecting a quiet strength. — 4 months ago

with Deked1

Steve Mitchell

9.4

Well this was nice. Paired well with crab and shrimp risotto and a salad. — 4 days ago

JKT

9.0

Thought all gone. Interesting take of Grenache and Syrah from Ventoux with a solid medium bodied still robust palate. Unfortunately it kinda overpowered the mixed menu of various eats. — 2 months ago

Tooty Frooty

9.0

Ganska god, men lite småweird oranginovino. Smakar övermogna druvor. Vin & natur

Edit: godare dagen därpå, rumstempererad. +0,2 (till 9.2) — 4 months ago

Michael Walker

9.9

This is the Artemia Ventoux not the Quintessence….stellar southern Rhône, I can’t remember anything like this that’s not a CDP - deep dark inky color, sinus-clearing nose, palate is chewy, tannic but not overwhelming, I would have confused for a good cote rotie or rioja. Love it, can’t believe it’s a Ventoux. Actually started to get a bit earthy after being open awhile, I would *not* decant and just pop and drink! PJW says it’s all the vintage. Dunno. — 5 months ago