Nice, crisp extra-brut. Lemon and vanilla. — 7 months ago
Super dark and rich. Enjoyed it with steak but definitely better for deep winter / rich meats. Also: 15% ABV! — 8 months ago
Wow. Smooth. Interesting — 2 years ago
Wonderful expression of a French Chard — 4 months ago
Really enjoyed it! Would easily serve as an adequate table wine or for cooking. A particularly good vintage this year. — 5 months ago
A bright cherry driven notes with some dark berries on the nose, succulent acidiy and rounded mild tannins, dry but lingering finish — 9 months ago
Really nice blue fruit and fresh cherry with a super clean smooth palate and nice tannins. A little cedar and spice. . Balanced TBL — 4 months ago
Delicious with air fried pork tenderloin, fruity and a little spicy ($14). — 7 months ago
Sébastien F
Nez pommes cuites, pierre à fusil, bouche droite minérale. — 4 months ago