Forgot to take detailed notes, but this was nice. Not really any carbonic / natural / “new agey”notes, just a solid classically made gamay. Definitely has some structure, opened 4 hours before serving which was good. Didn’t sing on any one dimension of fruit / earth / acid / length / texture but was nice overall. — 2 months ago
Really nice blue fruit and fresh cherry with a super clean smooth palate and nice tannins. A little cedar and spice. . Balanced TBL — 7 months ago
Classic! BRight fruit (strawberry), crisp acidity, perfect for summer (and sushi)! — 7 days ago
It was fine - decently crowd pleasing — 25 days ago
Really enjoyed it! Would easily serve as an adequate table wine or for cooking. A particularly good vintage this year. — 7 months ago
You cannot really ever go wrong with a value CDR selected by Kermit Lynch. Well rounded fruit with subtle tannins and balanced acidity. Quaffable all day long. — a month ago
Nez pommes cuites, pierre à fusil, bouche droite minérale. — 6 months ago
Conrad Green

Almost bandol rose-like on the nose. Quite bright… light red cherry with a steeliness and salinity. Young. A little simple but with age may soften into something interesting — 7 days ago